Homoisoflavonoids and the Antioxidant Activity of Ophiopogon japonicus Root

The root of Ophiopogon japonicus has been used as a traditional Chinese medicine and also a functional food ingredient for a long time in China. In the present study, 17 different homoisoflavonoid compounds were identified in the root extract of O. japonicus by HPLC–DAD and LCMS/MS analyses. The ant...

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Detalles Bibliográficos
Autores principales: Wang, Yancui, Liu, Feng, Liang, Zongsuo, Peng, Liang, Wang, Bangqing, Yu, Jing, Su, Yingying, Ma, Cunde
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Shaheed Beheshti University of Medical Sciences 2017
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5423261/
https://www.ncbi.nlm.nih.gov/pubmed/28496489

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5423261/
https://www.ncbi.nlm.nih.gov/pubmed/28496489

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