Cargando…

Investigation and manipulation of metabolically active methanogen community composition during rumen development in black goats

This study was performed to investigate the initial colonization of metabolically active methanogens and subsequent changes in four fractions: the rumen solid-phase (RS), liquid-phase (RL), protozoa-associated (RP), and epithelium-associated (RE) from 1 to 60 d after birth, and manipulate methanogen...

Descripción completa

Detalles Bibliográficos
Autores principales:	Wang, Zuo, Elekwachi, Chijioke O., Jiao, Jinzhen, Wang, Min, Tang, Shaoxun, Zhou, Chuanshe, Tan, Zhiliang, Forster, Robert J.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Nature Publishing Group UK 2017
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5428682/ https://www.ncbi.nlm.nih.gov/pubmed/28341835 http://dx.doi.org/10.1038/s41598-017-00500-5

Ejemplares similares

Changes in Metabolically Active Bacterial Community during Rumen Development, and Their Alteration by Rhubarb Root Powder Revealed by 16S rRNA Amplicon Sequencing
por: Wang, Zuo, et al.
Publicado: (2017)

Composition of Ileal Bacterial Community in Grazing Goats Varies across Non-rumination, Transition and Rumination Stages of Life
por: Jiao, Jinzhen, et al.
Publicado: (2016)

Substitution of ramie (Boehmeria nivea) for alfalfa in improving the carcass and meat quality of Liuyang Black goats
por: Tang, Shaoxun, et al.
Publicado: (2021)

Shifts in Host Mucosal Innate Immune Function Are Associated with Ruminal Microbial Succession in Supplemental Feeding and Grazing Goats at Different Ages
por: Jiao, Jinzhen, et al.
Publicado: (2017)

Comparison of the Effects of Nonprotein and Protein Nitrogen on Apoptosis and Autophagy of Rumen Epithelial Cells in Goats
por: Kong, Zhiwei, et al.
Publicado: (2020)

The epithelial transcriptome and mucosal microbiota are altered for goats fed with a low-protein diet
por: Wu, Jian, et al.
Publicado: (2023)

Enhancing Metabolic Efficiency through Optimizing Metabolizable Protein Profile in a Time Progressive Manner with Weaned Goats as a Model: Involvement of Gut Microbiota
por: Wu, Jian, et al.
Publicado: (2022)

Total rRNA-Seq Analysis Gives Insight into Bacterial, Fungal, Protozoal and Archaeal Communities in the Rumen Using an Optimized RNA Isolation Method
por: Elekwachi, Chijioke O., et al.
Publicado: (2017)

Diet with a High Proportion of Rice Alters Profiles and Potential Function of Digesta-Associated Microbiota in the Ileum of Goats
por: Wang, Kaijun, et al.
Publicado: (2020)

Characterizing the Alteration in Rumen Microbiome and Carbohydrate-Active Enzymes Profile with Forage of Muskoxen Rumen through Comparative Metatranscriptomics
por: Wu, Xiaofeng, et al.
Publicado: (2021)

Dietary amylose:amylopectin ratio influences the expression of amino acid transporters and enzyme activities for amino acid metabolism in the gastrointestinal tract of goats
por: Lv, Xiaokang, et al.
Publicado: (2022)

Phylogenetic analysis of methanogens from the bovine rumen
por: Whitford, Marc F, et al.
Publicado: (2001)

Influence of Oleic Acid on Rumen Fermentation and Fatty Acid Formation In Vitro
por: Wu, Duanqin, et al.
Publicado: (2016)

Comparative analysis of the metabolically active microbial communities in the rumen of dromedary camels under different feeding systems using total rRNA sequencing
por: Rabee, Alaa Emara, et al.
Publicado: (2020)

Repeated inoculation of cattle rumen with bison rumen contents alters the rumen microbiome and improves nitrogen digestibility in cattle
por: Ribeiro, Gabriel O., et al.
Publicado: (2017)

Evaluation of stirring time through a rumen simulation technique: Influences on rumen fermentation and bacterial community
por: Wang, Zuo, et al.
Publicado: (2023)

Effect of alfalfa substituted with ramie on the expression of apoptotic genes in the gastrointestinal tracts of goats
por: Liu, Qian, et al.
Publicado: (2022)

Microbiome–transcriptome analysis reveals that dietary supplementation with macleaya cordata extract alters multiple immune pathways with minimal impact on microbial structure
por: Wu, Jian, et al.
Publicado: (2023)

A low-carbon high inulin diet improves intestinal mucosal barrier function and immunity against infectious diseases in goats
por: Yuan, Chunmei, et al.
Publicado: (2023)

Rumen methanogens and mitigation of methane emission by anti-methanogenic compounds and substances
por: Patra, Amlan, et al.
Publicado: (2017)

Evolving understanding of rumen methanogen ecophysiology
por: Khairunisa, Bela Haifa, et al.
Publicado: (2023)

Machine learning classification models for fetal skeletal development performance prediction using maternal bone metabolic proteins in goats
por: Liu, Yong, et al.
Publicado: (2019)

Dietary tea tree (Melaleuca alternifolia) oil supplementation enhances the expressions of amino acid transporters in goat ileal mucosa and improves intestinal immunity
por: Lv, Xiaokang, et al.
Publicado: (2022)

Methanogens: Methane Producers of the Rumen and Mitigation Strategies
por: Hook, Sarah E., et al.
Publicado: (2010)

Novel Linkages Between Bacterial Composition of Hindgut and Host Metabolic Responses to SARA Induced by High-Paddy Diet in Young Goats
por: Wang, Kaijun, et al.
Publicado: (2022)

Tannic acid reduced apparent protein digestibility and induced oxidative stress and inflammatory response without altering growth performance and ruminal microbiota diversity of Xiangdong black goats
por: Wang, Zuo, et al.
Publicado: (2022)

Supplementation of feed and water after long-duration road transportation: The effects on welfare and rumen fermentation in goats
por: Xu, Ke, et al.
Publicado: (2023)

Effect of Feeding Palm Oil By-Products Based Diets on Total Bacteria, Cellulolytic Bacteria and Methanogenic Archaea in the Rumen of Goats
por: Abubakr, Abdelrahim, et al.
Publicado: (2014)

Rumen-protected glucose supplementation in transition dairy cows shifts fermentation patterns and enhances mucosal immunity
por: Zhang, Xiaoli, et al.
Publicado: (2021)

Compositional and functional dynamics of the bovine rumen methanogenic community across different developmental stages
por: Friedman, Nir, et al.
Publicado: (2017)

The impact of diet on the composition and relative abundance of rumen microbes in goat
por: Liu, Kaizhen, et al.
Publicado: (2017)

Effects of antibacterial peptides on rumen fermentation function and rumen microorganisms in goats
por: Ren, Zhihua, et al.
Publicado: (2019)

Metabolic manipulation of methanogens for methane machinations
por: Wood, Thomas K.
Publicado: (2016)

Replacing ZnSO(4) with Zn-glycine in the diet of goat promotes the pancreatic function of the offspring
por: Kang, Jinhe, et al.
Publicado: (2022)

L-Theanine Administration Modulates the Absorption of Dietary Nutrients and Expression of Transporters and Receptors in the Intestinal Mucosa of Rats
por: Yan, Qiongxian, et al.
Publicado: (2017)

Diversity and Community Composition of Methanogenic Archaea in the Rumen of Scottish Upland Sheep Assessed by Different Methods
por: Snelling, Timothy J., et al.
Publicado: (2014)

Study of methanogen communities associated with different rumen protozoal populations
por: Belanche, Alejandro, et al.
Publicado: (2014)

Effects of wheat bran replacement with pomegranate seed pulp on rumen fermentation, gas production, methanogen and protozoa populations of camel and goat rumen using competitive PCR technique: An in vitro study
por: Jaberi Darmiyan, Sanaz, et al.
Publicado: (2023)

Tannic acid supplementation in the diet of Holstein bulls: Impacts on production performance, physiological and immunological characteristics, and ruminal microbiota
por: Wang, Zuo, et al.
Publicado: (2022)

The complete genome sequence of the rumen methanogen Methanobacterium formicicum BRM9
por: Kelly, William J, et al.
Publicado: (2014)

Cannot write session to /tmp/vufind_sessions/sess_a5tj2hemms98g57tipjvj9u361