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The endophytic fungi of Salvia miltiorrhiza Bge.f. alba are a potential source of natural antioxidants

BACKGROUND: Salvia miltiorrhiza Bge. f. alba is a traditional Chinese herbal drug with special pharmacological effect on thromboangiitis obliterans. However, the nature source of S.miltiorrhiza Bge.f.alba is now in short supply because of the over-collection of the wild plant. To better utilize this...

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Autores principales: Li, Yan-Ling, Xin, Xiao-Ming, Chang, Zheng-Yao, Shi, Ren-Jiu, Miao, Zeng-Min, Ding, Jing, Hao, Gang-Ping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5430307/
https://www.ncbi.nlm.nih.gov/pubmed/28510814
http://dx.doi.org/10.1186/s40529-015-0086-6
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author Li, Yan-Ling
Xin, Xiao-Ming
Chang, Zheng-Yao
Shi, Ren-Jiu
Miao, Zeng-Min
Ding, Jing
Hao, Gang-Ping
author_facet Li, Yan-Ling
Xin, Xiao-Ming
Chang, Zheng-Yao
Shi, Ren-Jiu
Miao, Zeng-Min
Ding, Jing
Hao, Gang-Ping
author_sort Li, Yan-Ling
collection PubMed
description BACKGROUND: Salvia miltiorrhiza Bge. f. alba is a traditional Chinese herbal drug with special pharmacological effect on thromboangiitis obliterans. However, the nature source of S.miltiorrhiza Bge.f.alba is now in short supply because of the over-collection of the wild plant. To better utilize this resource, the diversity and antioxidant activity of endophytic fungi isolated from S. miltiorrhiza Bge. f. alba were investigated. RESULTS: A total of 14 endophytic fungi were isolated from different parts of S. miltiorrhiza Bge.f.alba. Based on morphological and molecular identification, the endophytic fungi isolated were classified into four genera (Alternaria sp., Fusarium sp., Schizophyllum sp. and Trametes sp.). These fungal extracts were prepared using ethanol and evaluated for their phytochemical compounds and antioxidant activity. Alternaria alternata SaF-2 and Fusarium proliferatum SaR-2 are of particular interest because they yielded all of nine phytochemicals including saponins, phenol, flavonoids, cardiac glycosides, steroids, tannins, alkaloids, anthroquinone and terpenoids. F. proliferatum SaR-2 and A. alternata SaF-2 also exhibited stronger antioxidant activities by FRAP and DPPH method, having the higher levels of phenol and flavonoid than those of plant root. The total amount of phenol and flavonoid quantified were of 21.75, 20.53 gallic acid equivalent per gram and 8.27 and 7.36 μg/mg of quercetin equivalent respectively. These two endophytic fungi (SaR-2 and SaF-2) were found to have comparable scavenging abilities on both FRAP (1682.21 and 1659.05 μmol/mg, respectively) and DPPH-free radicals (90.14% and 83.25%, respectively, at 0.1 mg/mL). This is the first report about isolation of endophytic fungi from S. miltiorrhiza Bge.f.alba and their antioxidant activities. CONCLUSIONS: These results indicate that the endophytic fungi associated with S. miltiorrhiza Bge.f. alba can be a potential source of novel natural antioxidants. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s40529-015-0086-6) contains supplementary material, which is available to authorized users.
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spelling pubmed-54303072017-05-30 The endophytic fungi of Salvia miltiorrhiza Bge.f. alba are a potential source of natural antioxidants Li, Yan-Ling Xin, Xiao-Ming Chang, Zheng-Yao Shi, Ren-Jiu Miao, Zeng-Min Ding, Jing Hao, Gang-Ping Bot Stud Research BACKGROUND: Salvia miltiorrhiza Bge. f. alba is a traditional Chinese herbal drug with special pharmacological effect on thromboangiitis obliterans. However, the nature source of S.miltiorrhiza Bge.f.alba is now in short supply because of the over-collection of the wild plant. To better utilize this resource, the diversity and antioxidant activity of endophytic fungi isolated from S. miltiorrhiza Bge. f. alba were investigated. RESULTS: A total of 14 endophytic fungi were isolated from different parts of S. miltiorrhiza Bge.f.alba. Based on morphological and molecular identification, the endophytic fungi isolated were classified into four genera (Alternaria sp., Fusarium sp., Schizophyllum sp. and Trametes sp.). These fungal extracts were prepared using ethanol and evaluated for their phytochemical compounds and antioxidant activity. Alternaria alternata SaF-2 and Fusarium proliferatum SaR-2 are of particular interest because they yielded all of nine phytochemicals including saponins, phenol, flavonoids, cardiac glycosides, steroids, tannins, alkaloids, anthroquinone and terpenoids. F. proliferatum SaR-2 and A. alternata SaF-2 also exhibited stronger antioxidant activities by FRAP and DPPH method, having the higher levels of phenol and flavonoid than those of plant root. The total amount of phenol and flavonoid quantified were of 21.75, 20.53 gallic acid equivalent per gram and 8.27 and 7.36 μg/mg of quercetin equivalent respectively. These two endophytic fungi (SaR-2 and SaF-2) were found to have comparable scavenging abilities on both FRAP (1682.21 and 1659.05 μmol/mg, respectively) and DPPH-free radicals (90.14% and 83.25%, respectively, at 0.1 mg/mL). This is the first report about isolation of endophytic fungi from S. miltiorrhiza Bge.f.alba and their antioxidant activities. CONCLUSIONS: These results indicate that the endophytic fungi associated with S. miltiorrhiza Bge.f. alba can be a potential source of novel natural antioxidants. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s40529-015-0086-6) contains supplementary material, which is available to authorized users. Springer Berlin Heidelberg 2015-04-01 /pmc/articles/PMC5430307/ /pubmed/28510814 http://dx.doi.org/10.1186/s40529-015-0086-6 Text en © Li et al.; licensee Springer. 2015 This article is published under license to BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited.
spellingShingle Research
Li, Yan-Ling
Xin, Xiao-Ming
Chang, Zheng-Yao
Shi, Ren-Jiu
Miao, Zeng-Min
Ding, Jing
Hao, Gang-Ping
The endophytic fungi of Salvia miltiorrhiza Bge.f. alba are a potential source of natural antioxidants
title The endophytic fungi of Salvia miltiorrhiza Bge.f. alba are a potential source of natural antioxidants
title_full The endophytic fungi of Salvia miltiorrhiza Bge.f. alba are a potential source of natural antioxidants
title_fullStr The endophytic fungi of Salvia miltiorrhiza Bge.f. alba are a potential source of natural antioxidants
title_full_unstemmed The endophytic fungi of Salvia miltiorrhiza Bge.f. alba are a potential source of natural antioxidants
title_short The endophytic fungi of Salvia miltiorrhiza Bge.f. alba are a potential source of natural antioxidants
title_sort endophytic fungi of salvia miltiorrhiza bge.f. alba are a potential source of natural antioxidants
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5430307/
https://www.ncbi.nlm.nih.gov/pubmed/28510814
http://dx.doi.org/10.1186/s40529-015-0086-6
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