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Adaptation to dietary conditions by trehalose metabolism in Drosophila
Trehalose is a non-reducing disaccharide that serves as the main sugar component of haemolymph in insects. Trehalose hydrolysis enzyme, called trehalase, is highly conserved from bacteria to humans. However, our understanding of the physiological role of trehalase remains incomplete. Here, we analyz...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Nature Publishing Group UK
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5431645/ https://www.ncbi.nlm.nih.gov/pubmed/28487555 http://dx.doi.org/10.1038/s41598-017-01754-9 |