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High protein intake without concerns?
The high fashion in nutrition for the critically ill is to recommend a high protein intake. Several opinion leaders are surfing on this wave, expanding the suggested protein allowance upwards. At the same time, there is no new evidence supporting this change in recommendations. Observational data sh...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5433053/ https://www.ncbi.nlm.nih.gov/pubmed/28506286 http://dx.doi.org/10.1186/s13054-017-1699-9 |
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author | Rooyackers, Olav Sundström Rehal, Martin Liebau, Felix Norberg, Åke Wernerman, Jan |
author_facet | Rooyackers, Olav Sundström Rehal, Martin Liebau, Felix Norberg, Åke Wernerman, Jan |
author_sort | Rooyackers, Olav |
collection | PubMed |
description | The high fashion in nutrition for the critically ill is to recommend a high protein intake. Several opinion leaders are surfing on this wave, expanding the suggested protein allowance upwards. At the same time, there is no new evidence supporting this change in recommendations. Observational data show that in clinical practice protein intake is most often far below current ESPEN recommendations of 1.2–1.5 g/kg/day. Therefore, it may be in the best interests of our patients just to adhere to that guideline, and not to stretch them upwards for protein intake? Here we give arguments to stay conservative. |
format | Online Article Text |
id | pubmed-5433053 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2017 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-54330532017-05-17 High protein intake without concerns? Rooyackers, Olav Sundström Rehal, Martin Liebau, Felix Norberg, Åke Wernerman, Jan Crit Care Viewpoint The high fashion in nutrition for the critically ill is to recommend a high protein intake. Several opinion leaders are surfing on this wave, expanding the suggested protein allowance upwards. At the same time, there is no new evidence supporting this change in recommendations. Observational data show that in clinical practice protein intake is most often far below current ESPEN recommendations of 1.2–1.5 g/kg/day. Therefore, it may be in the best interests of our patients just to adhere to that guideline, and not to stretch them upwards for protein intake? Here we give arguments to stay conservative. BioMed Central 2017-05-15 /pmc/articles/PMC5433053/ /pubmed/28506286 http://dx.doi.org/10.1186/s13054-017-1699-9 Text en © The Author(s). 2017 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. |
spellingShingle | Viewpoint Rooyackers, Olav Sundström Rehal, Martin Liebau, Felix Norberg, Åke Wernerman, Jan High protein intake without concerns? |
title | High protein intake without concerns? |
title_full | High protein intake without concerns? |
title_fullStr | High protein intake without concerns? |
title_full_unstemmed | High protein intake without concerns? |
title_short | High protein intake without concerns? |
title_sort | high protein intake without concerns? |
topic | Viewpoint |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5433053/ https://www.ncbi.nlm.nih.gov/pubmed/28506286 http://dx.doi.org/10.1186/s13054-017-1699-9 |
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