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Glycolysis Is Dynamic and Relates Closely to Respiration Rate in Stored Sugarbeet Roots

Although respiration is the principal cause of the loss of sucrose in postharvest sugarbeet (Beta vulgaris L.), the internal mechanisms that control root respiration rate are unknown. Available evidence, however, indicates that respiration rate is likely to be controlled by the availability of respi...

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Autores principales: Megguer, Clarice A., Fugate, Karen K., Lafta, Abbas M., Ferrareze, Jocleita P., Deckard, Edward L., Campbell, Larry G., Lulai, Edward C., Finger, Fernando L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5442176/
https://www.ncbi.nlm.nih.gov/pubmed/28596778
http://dx.doi.org/10.3389/fpls.2017.00861
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author Megguer, Clarice A.
Fugate, Karen K.
Lafta, Abbas M.
Ferrareze, Jocleita P.
Deckard, Edward L.
Campbell, Larry G.
Lulai, Edward C.
Finger, Fernando L.
author_facet Megguer, Clarice A.
Fugate, Karen K.
Lafta, Abbas M.
Ferrareze, Jocleita P.
Deckard, Edward L.
Campbell, Larry G.
Lulai, Edward C.
Finger, Fernando L.
author_sort Megguer, Clarice A.
collection PubMed
description Although respiration is the principal cause of the loss of sucrose in postharvest sugarbeet (Beta vulgaris L.), the internal mechanisms that control root respiration rate are unknown. Available evidence, however, indicates that respiration rate is likely to be controlled by the availability of respiratory substrates, and glycolysis has a central role in generating these substrates. To determine glycolytic changes that occur in sugarbeet roots after harvest and to elucidate relationships between glycolysis and respiration, sugarbeet roots were stored for up to 60 days, during which activities of glycolytic enzymes and concentrations of glycolytic substrates, intermediates, cofactors, and products were determined. Respiration rate was also determined, and relationships between respiration rate and glycolytic enzymes and metabolites were evaluated. Glycolysis was highly variable during storage, with 10 of 14 glycolytic activities and 14 of 17 glycolytic metabolites significantly altered during storage. Changes in glycolytic enzyme activities and metabolites occurred throughout the 60 day storage period, but were greatest in the first 4 days after harvest. Positive relationships between changes in glycolytic enzyme activities and root respiration rate were abundant, with 10 of 14 enzyme activities elevated when root respiration was elevated and 9 glycolytic activities static during periods of unchanging respiration rate. Major roles for pyruvate kinase and phosphofructokinase in the regulation of postharvest sugarbeet root glycolysis were indicated based on changes in enzymatic activities and concentrations of their substrates and products. Additionally, a strong positive relationship between respiration rate and pyruvate kinase activity was found indicating that downstream TCA cycle enzymes were unlikely to regulate or restrict root respiration in a major way. Overall, these results establish that glycolysis is not static during sugarbeet root storage and that changes in glycolysis are closely related to changes in sugarbeet root respiration.
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spelling pubmed-54421762017-06-08 Glycolysis Is Dynamic and Relates Closely to Respiration Rate in Stored Sugarbeet Roots Megguer, Clarice A. Fugate, Karen K. Lafta, Abbas M. Ferrareze, Jocleita P. Deckard, Edward L. Campbell, Larry G. Lulai, Edward C. Finger, Fernando L. Front Plant Sci Plant Science Although respiration is the principal cause of the loss of sucrose in postharvest sugarbeet (Beta vulgaris L.), the internal mechanisms that control root respiration rate are unknown. Available evidence, however, indicates that respiration rate is likely to be controlled by the availability of respiratory substrates, and glycolysis has a central role in generating these substrates. To determine glycolytic changes that occur in sugarbeet roots after harvest and to elucidate relationships between glycolysis and respiration, sugarbeet roots were stored for up to 60 days, during which activities of glycolytic enzymes and concentrations of glycolytic substrates, intermediates, cofactors, and products were determined. Respiration rate was also determined, and relationships between respiration rate and glycolytic enzymes and metabolites were evaluated. Glycolysis was highly variable during storage, with 10 of 14 glycolytic activities and 14 of 17 glycolytic metabolites significantly altered during storage. Changes in glycolytic enzyme activities and metabolites occurred throughout the 60 day storage period, but were greatest in the first 4 days after harvest. Positive relationships between changes in glycolytic enzyme activities and root respiration rate were abundant, with 10 of 14 enzyme activities elevated when root respiration was elevated and 9 glycolytic activities static during periods of unchanging respiration rate. Major roles for pyruvate kinase and phosphofructokinase in the regulation of postharvest sugarbeet root glycolysis were indicated based on changes in enzymatic activities and concentrations of their substrates and products. Additionally, a strong positive relationship between respiration rate and pyruvate kinase activity was found indicating that downstream TCA cycle enzymes were unlikely to regulate or restrict root respiration in a major way. Overall, these results establish that glycolysis is not static during sugarbeet root storage and that changes in glycolysis are closely related to changes in sugarbeet root respiration. Frontiers Media S.A. 2017-05-24 /pmc/articles/PMC5442176/ /pubmed/28596778 http://dx.doi.org/10.3389/fpls.2017.00861 Text en Copyright © 2017 Megguer, Fugate, Lafta, Ferrareze, Deckard, Campbell, Lulai and Finger. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Plant Science
Megguer, Clarice A.
Fugate, Karen K.
Lafta, Abbas M.
Ferrareze, Jocleita P.
Deckard, Edward L.
Campbell, Larry G.
Lulai, Edward C.
Finger, Fernando L.
Glycolysis Is Dynamic and Relates Closely to Respiration Rate in Stored Sugarbeet Roots
title Glycolysis Is Dynamic and Relates Closely to Respiration Rate in Stored Sugarbeet Roots
title_full Glycolysis Is Dynamic and Relates Closely to Respiration Rate in Stored Sugarbeet Roots
title_fullStr Glycolysis Is Dynamic and Relates Closely to Respiration Rate in Stored Sugarbeet Roots
title_full_unstemmed Glycolysis Is Dynamic and Relates Closely to Respiration Rate in Stored Sugarbeet Roots
title_short Glycolysis Is Dynamic and Relates Closely to Respiration Rate in Stored Sugarbeet Roots
title_sort glycolysis is dynamic and relates closely to respiration rate in stored sugarbeet roots
topic Plant Science
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5442176/
https://www.ncbi.nlm.nih.gov/pubmed/28596778
http://dx.doi.org/10.3389/fpls.2017.00861
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