Red and processed meat consumption and gastric cancer risk: a systematic review and meta-analysis

The associations between red and processed meat consumption and gastric cancer risk have remained inconclusive. We performed a systematic review and meta-analysis to analyze these associations. We searched PubMed and EMBASE to identify studies published from inception through October 2016. Subtype a...

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Detalles Bibliográficos
Autores principales: Zhao, Zhanwei, Yin, Zifang, Zhao, Qingchuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Impact Journals LLC 2017
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5444765/
https://www.ncbi.nlm.nih.gov/pubmed/28430644
http://dx.doi.org/10.18632/oncotarget.15699

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5444765/
https://www.ncbi.nlm.nih.gov/pubmed/28430644
http://dx.doi.org/10.18632/oncotarget.15699

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