Comparative effects of plant oils and trans-fat on blood lipid profiles and ischemic stroke in rats

Since plant oils are believed to be better than animal fats for cerebrovascular and cardiovascular diseases, the effects of various plant oils and trans-fat on blood lipid profiles and ischemic stroke were investigated. Sprague-Dawley rats were fed a diet containing the oils or trans-fat, and then b...

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Detalles Bibliográficos
Autores principales: Guo, Haiyu, Ban, Young-Hwan, Cha, Yeseul, Kim, Tae-Su, Lee, Sung-Pyo, An, Eun Suk, Choi, Jieun, Seo, Da Woom, Yon, Jung-Min, Choi, Ehn-Kyoung, Kim, Yun-Bae
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Editorial Department of Journal of Biomedical Research 2017
Materias:
Research-Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5445215/
https://www.ncbi.nlm.nih.gov/pubmed/28808194
http://dx.doi.org/10.7555/JBR.31.20160095

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5445215/
https://www.ncbi.nlm.nih.gov/pubmed/28808194
http://dx.doi.org/10.7555/JBR.31.20160095

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