Amino acid profile and protein quality in tuber and leaf of Coccnia abyssinica (Lam.) (Cogn.) accessions of Ethiopia

The protein content and amino acid profile of Anchote (Coccinia abyssinica) leaves and tubers were determined from ten different accessions taken from Debre Zeit Agricultural Research Center, Ethiopia. Crude protein content was determined by Kjeldahl method and amino acid profile was analyzed using...

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Detalles Bibliográficos
Autores principales: Ayalew, Yenenesh, Retta, Nigusse, Desse, Gulelat, Mohammed, Ali, Mellesse, Adey
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2016
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5448342/
https://www.ncbi.nlm.nih.gov/pubmed/28572962
http://dx.doi.org/10.1002/fsn3.452

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5448342/
https://www.ncbi.nlm.nih.gov/pubmed/28572962
http://dx.doi.org/10.1002/fsn3.452

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