Cargando…

Comparing the Nutritional Impact of Dietary Strategies to Reduce Discretionary Choice Intake in the Australian Adult Population: A Simulation Modelling Study

Dietary strategies to reduce discretionary choice intake are commonly utilized in practice, but evidence on their relative efficacy is lacking. The aim was to compare the potential impact on nutritional intake of three strategies to reducing discretionary choices intake in the Australian adult (19–9...

Descripción completa

Detalles Bibliográficos
Autores principales:	Grieger, Jessica A., Johnson, Brittany J., Wycherley, Thomas P., Golley, Rebecca K.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2017
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5452172/ https://www.ncbi.nlm.nih.gov/pubmed/28467387 http://dx.doi.org/10.3390/nu9050442

Ejemplares similares

Discrete strategies to reduce intake of discretionary food choices: a scoping review
por: Grieger, Jessica A., et al.
Publicado: (2016)

Correction: Grieger, J.A.; et al.: Comparing the Nutritional Impact of Dietary Strategies to Reduce Discretionary Choice Intake in the Australian Adult Population: A Simulation Modelling Study. Nutrients 2017, 9, 442
por: Grieger, Jessica A., et al.
Publicado: (2017)

Contribution of Discretionary Foods and Drinks to Australian Children’s Intake of Energy, Saturated Fat, Added Sugars and Salt
por: Johnson, Brittany J., et al.
Publicado: (2017)

Frequency and distribution of dietary energy, vegetable, fruit and discretionary food intakes in 18-month-old Australian children
por: Chui, Jie Min, et al.
Publicado: (2023)

Breakfast Choice Is Associated with Nutrient, Food Group and Discretionary Intakes in Australian Adults at Both Breakfast and the Rest of the Day
por: Fayet-Moore, Flavia, et al.
Publicado: (2019)

Parental work hours and household income as determinants of unhealthy food and beverage intake in young Australian children
por: Mauch, Chelsea E, et al.
Publicado: (2022)

Sources and Determinants of Discretionary Food Intake in a Cohort of Australian Children Aged 12–14 Months
por: Coxon, Claire, et al.
Publicado: (2019)

Patterns of discretionary food intake among Australian children and their association with socio‐demographic, lifestyle, and adiposity measures
por: Fayet‐Moore, Flavia, et al.
Publicado: (2022)

Overconsumption of Energy and Excessive Discretionary Food Intake Inflates Dietary Greenhouse Gas Emissions in Australia
por: Hendrie, Gilly A., et al.
Publicado: (2016)

Personalised nutrition advice reduces intake of discretionary foods and beverages: findings from the Food4Me randomised controlled trial
por: Livingstone, Katherine M., et al.
Publicado: (2021)

Diet Quality of Australian Children and Adolescents on Weekdays versus Weekend Days: A Secondary Analysis of the National Nutrition and Physical Activity Survey 2011–2012
por: Dutch, Dimity C., et al.
Publicado: (2021)

Psychological distress and its association with intake of sugar-sweetened beverages, discretionary foods, and alcohol in women during the COVID-19 pandemic in Australia
por: Grieger, Jessica A., et al.
Publicado: (2022)

Discretionary Bequests
Publicado: (1896)

Comparison of Methods for Estimating Discretionary Salt Intake in Field Settings
por: Goh, Yvonne, et al.
Publicado: (2022)

Dietary Salt Intake and Discretionary Salt Use in Two General Population Samples in Australia: 2011 and 2014
por: Nowson, Caryl, et al.
Publicado: (2015)

Reducing Retail Merchandising of Discretionary Food and Beverages in Remote Indigenous Community Stores: Protocol for a Randomized Controlled Trial
por: Brimblecombe, Julie, et al.
Publicado: (2019)

The Association between Dietary Intake, Asthma, and PCOS in Women from the Australian Longitudinal Study on Women’s Health
por: Grieger, Jessica A, et al.
Publicado: (2020)

Mealtime TV Use Is Associated with Higher Discretionary Food Intakes in Young Australian Children: A Two-Year Prospective Study
por: Litterbach, Eloise-kate, et al.
Publicado: (2022)

Discretionary Salt Intake and Readiness for Behavioral Change Among Women in Tehran
por: Pirasteh, Ashraf, et al.
Publicado: (2019)

The appearance of discretionary income: Influence on the prevalence of under- and over-nutrition
por: Karp, Robert J, et al.
Publicado: (2005)

Impact of a Switch to Plant-Based Foods That Visually and Functionally Mimic Animal-Source Meat and Dairy Milk for the Australian Population—A Dietary Modelling Study
por: Lawrence, Anita S., et al.
Publicado: (2023)

Modelling the Association between Core and Discretionary Energy Intake in Adults with and without Obesity
por: Fong, Mackenzie, et al.
Publicado: (2019)

Iodine Status and Discretionary Choices Consumption Among Primary School Children, Kinondoni Tanzania
por: Venance, Mario S, et al.
Publicado: (2020)

A Review of the Impact of Dietary Intakes in Human Pregnancy on Infant Birthweight
por: Grieger, Jessica A., et al.
Publicado: (2014)

Examining dietary self-talk content and context for discretionary snacking behaviour: a qualitative interview study
por: Rose, Jordan, et al.
Publicado: (2022)

Compliance with Dietary Guidelines Varies by Weight Status: A Cross-Sectional Study of Australian Adults
por: Hendrie, Gilly A., et al.
Publicado: (2018)

The quantification of sodium intake from discretionary salt intake in New Zealand using the lithium-tagged salt method
por: Wang, Nan Xin, et al.
Publicado: (2023)

Cropland Footprints of Australian Dietary Choices
por: Ridoutt, Bradley, et al.
Publicado: (2020)

Physical activity-equivalent label reduces consumption of discretionary snack foods
por: Hartley, Isabella E, et al.
Publicado: (2018)

The CSIRO Healthy Diet Score: An Online Survey to Estimate Compliance with the Australian Dietary Guidelines
por: Hendrie, Gilly A., et al.
Publicado: (2017)

The Relationship between Dietary Patterns and Metabolic Health in a Representative Sample of Adult Australians
por: Bell, Lucinda K., et al.
Publicado: (2015)

Short Tools to Assess Young Children's Dietary Intake: A Systematic Review Focusing on Application to Dietary Index Research
por: Bell, Lucinda K., et al.
Publicado: (2013)

Mobile Apps to Support Healthy Family Food Provision: Systematic Assessment of Popular, Commercially Available Apps
por: Mauch, Chelsea E, et al.
Publicado: (2018)

Dietary Patterns of Infants and Toddlers Are Associated with Nutrient Intakes
por: Smithers, Lisa G., et al.
Publicado: (2012)

Theoretical dietary modelling of Australian seafood species to meet long-chain omega 3 fatty acid dietary recommendations
por: Grieger, Jessica A., et al.
Publicado: (2013)

Association between Maternal Zinc Status, Dietary Zinc Intake and Pregnancy Complications: A Systematic Review
por: Wilson, Rebecca L., et al.
Publicado: (2016)

Predictors of Early Introduction of Core and Discretionary Foods in Australian Infants—Results from HSHK Birth Cohort Study
por: Manohar, Narendar, et al.
Publicado: (2020)

Pesticide Toxicity Footprints of Australian Dietary Choices
por: Ridoutt, Bradley, et al.
Publicado: (2021)

Sources and Determinants of Wholegrain Intake in a Cohort of Australian Children Aged 12–14 Months
por: Hassan, Amira, et al.
Publicado: (2020)

Discretionary Fortification—A Public Health Perspective
por: Valerie, Tarasuk
Publicado: (2014)

Cannot write session to /tmp/vufind_sessions/sess_glv5in6s0el1b698vanql54dug