Cargando…

Agronomic Approach of Zinc Biofortification Can Increase Zinc Bioavailability in Wheat Flour and thereby Reduce Zinc Deficiency in Humans

Zinc (Zn) deficiency is a common disorder of humans in developing countries. The effect of Zn biofortification (via application of six rates of Zn fertilizer to soil) on Zn bioavailability in wheat grain and flour and its impacts on human health was evaluated. Zn bioavailability was estimated with a...

Descripción completa

Detalles Bibliográficos
Autores principales:	Liu, Dunyi, Liu, Yumin, Zhang, Wei, Chen, Xinping, Zou, Chunqin
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2017
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5452195/ https://www.ncbi.nlm.nih.gov/pubmed/28481273 http://dx.doi.org/10.3390/nu9050465

Ejemplares similares

Soil zinc, serum zinc, and the potential for agronomic biofortification to reduce human zinc deficiency in Ethiopia
por: De Groote, Hugo, et al.
Publicado: (2021)

Biofortification of Wheat Cultivars to Combat Zinc Deficiency
por: Chattha, Muhammad U., et al.
Publicado: (2017)

Zinc agronomic biofortification of staple crops may be a cost-effective strategy to alleviate zinc deficiency in Ethiopia
por: Abdu, Abdu Oumer, et al.
Publicado: (2022)

Biofortification and Bioavailability of Rice Grain Zinc as Affected by Different Forms of Foliar Zinc Fertilization
por: Wei, Yanyan, et al.
Publicado: (2012)

Growth improvement of wheat (Triticum aestivum) and zinc biofortification using potent zinc-solubilizing bacteria
por: Ali, Murad, et al.
Publicado: (2023)

Improving Zinc and Iron Biofortification in Wheat through Genomics Approaches
por: Wani, Shabir Hussain, et al.
Publicado: (2022)

Zinc, Iron, Manganese and Copper Uptake Requirement in Response to Nitrogen Supply and the Increased Grain Yield of Summer Maize
por: Xue, Yanfang, et al.
Publicado: (2014)

Modulation in Biofertilization and Biofortification of Wheat Crop by Inoculation of Zinc-Solubilizing Rhizobacteria
por: Yadav, Ramesh Chandra, et al.
Publicado: (2022)

Agronomic biofortification increases grain zinc concentration of maize grown under contrasting soil types in Malawi
por: Botoman, Lester, et al.
Publicado: (2022)

Zinc Biofortification in Food Crops Could Alleviate the Zinc Malnutrition in Human Health
por: Praharaj, Subhashisa, et al.
Publicado: (2021)

Combined Selenium and Zinc Biofortification of Bread-Making Wheat under Mediterranean Conditions
por: Reynolds-Marzal, Dolores, et al.
Publicado: (2021)

Physiological Limits to Zinc Biofortification of Edible Crops
por: White, Philip J., et al.
Publicado: (2011)

Effect of foliar applied zinc sulphate on phenotypic variability, association and heritability of yield and zinc biofortification related traits of wheat genotypes
por: Azeem, Asad, et al.
Publicado: (2023)

Zinc-solubilizing Bacillus spp. in conjunction with chemical fertilizers enhance growth, yield, nutrient content, and zinc biofortification in wheat crop
por: Yadav, Ramesh Chandra, et al.
Publicado: (2023)

Genetic dissection of grain zinc concentration in spring wheat for mainstreaming biofortification in CIMMYT wheat breeding
por: Velu, Govindan, et al.
Publicado: (2018)

Impact of zinc and iron agronomic biofortification on grain mineral concentration of finger millet varieties as affected by location and slope
por: Teklu, Demeke, et al.
Publicado: (2023)

Zinc Biofortification of Rice in China: A Simulation of Zinc Intake with Different Dietary Patterns
por: Qin, Yu, et al.
Publicado: (2012)

Agronomic bio-fortification of wheat (Triticum aestivum L.) to alleviate zinc deficiency in human being
por: Singh, Sukhpreet, et al.
Publicado: (2023)

Foliar application of zinc improves morpho-physiological and antioxidant defense mechanisms, and agronomic grain biofortification of wheat (Triticum aestivum L.) under water stress
por: Sattar, Abdul, et al.
Publicado: (2022)

Wheat Leaf Antioxidative Status—Variety-Specific Mechanisms of Zinc Tolerance during Biofortification
por: Štolfa Čamagajevac, Ivna, et al.
Publicado: (2021)

Foliar Zinc Application to Wheat May Lessen the Zinc Deficiency Burden in Rural Quzhou, China
por: Yu, Bao-Gang, et al.
Publicado: (2021)

Bioavailability of Trace Elements in Beans and Zinc-Biofortified Wheat in Pigs
por: Carlson, Dorthe, et al.
Publicado: (2012)

Enhancements in yield, agronomic, and zinc recovery efficiencies of rice-wheat system through bioactive zinc coated urea application in Aridisols
por: Shah, Syed Shahid Hussain, et al.
Publicado: (2023)

Effects of Zinc Sources and Levels on Growth Performance, Zinc Status, Expressions of Zinc Transporters, and Zinc Bioavailability in Weaned Piglets
por: Ma, Xin, et al.
Publicado: (2021)

The Molecular Basis for Zinc Bioavailability
por: Hall, Andrew G., et al.
Publicado: (2023)

Integrated use of plant growth-promoting bacteria and nano-zinc foliar spray is a sustainable approach for wheat biofortification, yield, and zinc use efficiency
por: Jalal, Arshad, et al.
Publicado: (2023)

Bioavailability of Zinc in Wistar Rats Fed with Rice Fortified with Zinc Oxide
por: Della Lucia, Ceres Mattos, et al.
Publicado: (2014)

Expression analysis and biochemical characterization of beans plants biofortificated with zinc
por: Álvarez, Sandra Pérez, et al.
Publicado: (2017)

Zinc Biofortification in Vitis vinifera: Implications for Quality and Wine Production
por: Daccak, Diana, et al.
Publicado: (2022)

The potential of bamboo seeds for natural biofortification of dietary zinc and iron
por: Hu, Qifang, et al.
Publicado: (2023)

Zinc Biofortification through Basal Zinc Supply Reduces Grain Cadmium in Mung Beans: Metal Partitioning and Health Risks Assessment
por: Rashid, Md Harunur, et al.
Publicado: (2022)

Biofortification of wheat grain with iron and zinc: integrating novel genomic resources and knowledge from model crops
por: Borrill, Philippa, et al.
Publicado: (2014)

Formulation of zinc foliar sprays for wheat grain biofortification: a review of current applications and future perspectives
por: Sánchez-Palacios, José Tonatiuh, et al.
Publicado: (2023)

Zinc biofortification through seed nutri-priming using alternative zinc sources and concentration levels in pea and sunflower microgreens
por: Poudel, Pradip, et al.
Publicado: (2023)

Biofortification of Silage Maize with Zinc, Iron and Selenium as Affected by Nitrogen Fertilization
por: Grujcic, Djordje, et al.
Publicado: (2021)

Genomic prediction of zinc-biofortification potential in rice gene bank accessions
por: Rakotondramanana, Mbolatantely, et al.
Publicado: (2022)

A tale of two metals: Biofortification of rice grains with iron and zinc
por: Wairich, Andriele, et al.
Publicado: (2022)

Comparison of zinc bioavailability in zinc-glycine and zinc-methionine chelates for broilers fed with a corn-soybean meal diet
por: Chen, Xiaohui, et al.
Publicado: (2022)

Genome-Wide Association Mapping Identifies Key Genomic Regions for Grain Zinc and Iron Biofortification in Bread Wheat
por: Juliana, Philomin, et al.
Publicado: (2022)

The BiZiFED project: Biofortified zinc flour to eliminate deficiency in Pakistan
por: Ohly, H., et al.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_5c8uqs1t6a00l2vquvqrv1g83t