Cargando…

Chemical Composition and Biological Activities of Mono- and Heterofloral Bee Pollen of Different Geographical Origins

Recent research shows variations in pollen chemical constituents and, consequently, in their therapeutic properties. Mono and multifloral bee pollen extracts were investigated for antioxidant and enzyme inhibitory activity properties, phenolic compounds and fatty acid composition. Generally, Eucalyp...

Descripción completa

Detalles Bibliográficos
Autores principales:	Araújo, Jucilene Silva, Chambó, Emerson Dechechi, Costa, Maria Angélica Pereira de Carvalho, Cavalcante da Silva, Samira Maria Peixoto, Lopes de Carvalho, Carlos Alfredo, M. Estevinho, Leticia
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2017
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5454834/ https://www.ncbi.nlm.nih.gov/pubmed/28448467 http://dx.doi.org/10.3390/ijms18050921

Ejemplares similares

Characterization of Lavandula spp. Honey Using Multivariate Techniques
por: Estevinho, Leticia M., et al.
Publicado: (2016)

Commercial Bee Pollen with Different Geographical Origins: A Comprehensive Approach
por: Nogueira, Carla, et al.
Publicado: (2012)

Microbiological Assessment, Nutritional Characterization and Phenolic Compounds of Bee Pollen from Mellipona mandacaia Smith, 1983
por: Bárbara, Marivalda Santa, et al.
Publicado: (2015)

Organic Bee Pollen: Botanical Origin, Nutritional Value, Bioactive Compounds, Antioxidant Activity and Microbiological Quality
por: Feás, Xesús, et al.
Publicado: (2012)

Evaluation of Antioxidant and Anticancer Activity of Mono- and Polyfloral Moroccan Bee Pollen by Characterizing Phenolic and Volatile Compounds
por: Aylanc, Volkan, et al.
Publicado: (2023)

Bee Collected Pollen and Bee Bread: Bioactive Constituents and Health Benefits
por: Mărgăoan, Rodica, et al.
Publicado: (2019)

Bee pollen in zebrafish diet affects intestinal microbiota composition and skin cutaneous melanoma development
por: Di Chiacchio, Isabela M., et al.
Publicado: (2022)

Comparison of Physicochemical Properties of Bee Pollen with Other Bee Products
por: Adaškevičiūtė, Vaida, et al.
Publicado: (2019)

Effects of Bee Pollen Derived from Acer mono Maxim. or Phellodendron amurense Rupr. on the Lipid Composition of Royal Jelly Secreted by Honeybees
por: Zhou, Enning, et al.
Publicado: (2023)

Contrasting patterns of foraging behavior in neotropical stingless bees using pollen and honey metabarcoding
por: Martins, Aline C., et al.
Publicado: (2023)

Pollen grain morphology is not exclusively responsible for pollen collectability in bumble bees
por: Konzmann, Sabine, et al.
Publicado: (2019)

CSI Pollen: Diversity of Honey Bee Collected Pollen Studied by Citizen Scientists
por: Brodschneider, Robert, et al.
Publicado: (2021)

Anti-Inflammatory and Antinociceptive Activity of Pollen Extract Collected by Stingless Bee Melipona fasciculata
por: Lopes, Alberto Jorge Oliveira, et al.
Publicado: (2019)

Microbial Decontamination of Bee Pollen by Direct Ozone Exposure
por: Cabello, Juan Ramón, et al.
Publicado: (2021)

Bee Bread Exhibits Higher Antimicrobial Potential Compared to Bee Pollen
por: Pełka, Karolina, et al.
Publicado: (2021)

Bee Pollen and Bee Bread as a Source of Bacteria Producing Antimicrobials
por: Pełka, Karolina, et al.
Publicado: (2021)

Metric and Spectral Insight into Bee-Pollen-to-Bee-Bread Transformation Process
por: Svečnjak, Lidija, et al.
Publicado: (2023)

Mass Spectrometry-Based Identification of Bioactive Bee Pollen Proteins: Evaluation of Allergy Risk after Bee Pollen Supplementation
por: Matuszewska, Eliza, et al.
Publicado: (2022)

Mycotoxicological and palynological profiles of commercial brands of dried bee pollen
por: Deveza, Michele Valadares, et al.
Publicado: (2015)

Antioxidant, photoprotective and inhibitory activity of tyrosinase in extracts of Dalbergia ecastaphyllum
por: de Morais, Daniel Vieira, et al.
Publicado: (2018)

Differences in color learning between pollen- and sucrose-rewarded bees
por: Nicholls, Elizabeth K, et al.
Publicado: (2015)

Bee Pollen: Chemical Composition and Therapeutic Application
por: Komosinska-Vassev, Katarzyna, et al.
Publicado: (2015)

Pollen-borne microbes shape bee fitness
por: Dharampal, Prarthana S., et al.
Publicado: (2019)

Bee Pollen: Current Status and Therapeutic Potential
por: Khalifa, Shaden A. M., et al.
Publicado: (2021)

Bee Pollen: Clinical Trials and Patent Applications
por: Algethami, Jari S., et al.
Publicado: (2022)

Bio-Functional Activities of Tuscan Bee Pollen
por: Chelucci, Elisa, et al.
Publicado: (2023)

Fast Chromatographic Determination of Free Amino Acids in Bee Pollen
por: Martín-Gómez, Beatriz, et al.
Publicado: (2022)

Honey bee-collected pollen is a potential source of Ascosphaera apis infection in managed bumble bees
por: Pereira, Kleber de Sousa, et al.
Publicado: (2019)

Influence of Pollen Nutrition on Honey Bee Health: Do Pollen Quality and Diversity Matter?
por: Di Pasquale, Garance, et al.
Publicado: (2013)

Solitary bee larvae modify bacterial diversity of pollen provisions in the stem-nesting bee, Osmia cornifrons (Megachilidae)
por: Kueneman, Jordan G., et al.
Publicado: (2023)

Stingless Bee-Collected Pollen (Bee Bread): Chemical and Microbiology Properties and Health Benefits
por: Mohammad, Salma Malihah, et al.
Publicado: (2021)

Chemical Composition and Bioactivity of Laboratory-Fermented Bee Pollen in Comparison with Natural Bee Bread
por: Miłek, Michał, et al.
Publicado: (2023)

Medicinal value of sunflower pollen against bee pathogens
por: Giacomini, Jonathan J., et al.
Publicado: (2018)

The importance of pollen chemistry in evolutionary host shifts of bees
por: Vanderplanck, Maryse, et al.
Publicado: (2017)

Honey bees preferentially consume freshly-stored pollen
por: Carroll, Mark J., et al.
Publicado: (2017)

Pollen Diet—Properties and Impact on a Bee Colony
por: Bryś, Maciej Sylwester, et al.
Publicado: (2021)

The Impact of Fermentation on Bee Pollen Polyphenolic Compounds Composition
por: Adaškevičiūtė, Vaida, et al.
Publicado: (2022)

Characterization of Romanian Bee Pollen—An Important Nutritional Source
por: Oroian, Mircea, et al.
Publicado: (2022)

Pollen as Bee Medicine: Is Prevention Better than Cure?
por: Vanderplanck, Maryse, et al.
Publicado: (2023)

Effects of Echium plantagineum L. Bee Pollen on Basophil Degranulation: Relationship with Metabolic Profile
por: Moita, Eduarda, et al.
Publicado: (2014)

Cannot write session to /tmp/vufind_sessions/sess_pgm35npai5acbp463km81v5ud2