Cargando…

The Use of “Omics” in Lactation Research in Dairy Cows

“Omics” is the application of genomics, transcriptomics, proteomics, and metabolomics in biological research. Over the years, tremendous amounts of biological information has been gathered regarding the changes in gene, mRNA and protein expressions as well as metabolites in different physiological c...

Descripción completa

Detalles Bibliográficos
Autores principales:	Li, Shanshan, Wang, Quanjuan, Lin, Xiujuan, Jin, Xiaolu, Liu, Lan, Wang, Caihong, Chen, Qiong, Liu, Jianxin, Liu, Hongyun
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2017
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5454896/ https://www.ncbi.nlm.nih.gov/pubmed/28475129 http://dx.doi.org/10.3390/ijms18050983

Ejemplares similares

Complementary transcriptomic and proteomic analyses reveal regulatory mechanisms of milk protein production in dairy cows consuming different forages
por: Dai, Wenting, et al.
Publicado: (2017)

Constraints on the utilization of cereal straw in lactating dairy cows: A review from the perspective of systems biology
por: Wang, Bing, et al.
Publicado: (2022)

Understanding the regulatory mechanisms of milk production using integrative transcriptomic and proteomic analyses: improving inefficient utilization of crop by-products as forage in dairy industry
por: Dai, Wenting, et al.
Publicado: (2018)

Dietary supplementation with N-carbamoylglutamate initiated from the prepartum stage improves lactation performance of postpartum dairy cows
por: Gu, Fengfei, et al.
Publicado: (2021)

Expression profiles of microRNAs from lactating and non-lactating bovine mammary glands and identification of miRNA related to lactation
por: Li, Zhen, et al.
Publicado: (2012)

Effects of body condition on the insulin resistance, lipid metabolism and oxidative stress of lactating dairy cows
por: Wu, Jiajin, et al.
Publicado: (2020)

Effects of Stocking Density on Milk Fatty Acids Composition and Oxidative Stability of Mid- and Late-Lactating Dairy Cows
por: Lin, Shixin, et al.
Publicado: (2018)

Effect of dietary phosphorus content on milk production and phosphorus excretion in dairy cows
por: Wang, Chong, et al.
Publicado: (2014)

Effects of dandelion (Taraxacum sp.,) supplements on lactation performance, antioxidative activity, and plasma metabolome in primiparous dairy cows
por: Li, Yan, et al.
Publicado: (2023)

Functional characterization of oligopeptide transporter 1 of dairy cows
por: Xu, Qingbiao, et al.
Publicado: (2018)

Nitrogen partitioning and microbial protein synthesis in lactating dairy cows with different phenotypic residual feed intake
por: Xie, Yunyi, et al.
Publicado: (2019)

A collection of rumen bacteriome data from 334 mid-lactation dairy cows
por: Sun, Hui-Zeng, et al.
Publicado: (2019)

Biomarker and pathway analyses of urine metabolomics in dairy cows when corn stover replaces alfalfa hay
por: Sun, Huizeng, et al.
Publicado: (2016)

Heat stress affects dairy cow health status through blood oxygen availability
por: Zeng, Jia, et al.
Publicado: (2023)

Effects of the dietary nonfiber carbohydrate content on lactation performance, rumen fermentation, and nitrogen utilization in mid-lactation dairy cows receiving corn stover
por: Wei, Zihai, et al.
Publicado: (2018)

Rumen and Hindgut Bacteria Are Potential Indicators for Mastitis of Mid-Lactating Holstein Dairy Cows
por: Zhong, Yifan, et al.
Publicado: (2020)

Effects of Dietary Rumen-Protected Betaine Supplementation on Performance of Postpartum Dairy Cows and Immunity of Newborn Calves
por: Wang, Beibei, et al.
Publicado: (2019)

Effect of Yellow Wine Lees Supplementation on Milk Antioxidant Capacity and Hematological Parameters in Lactating Cows under Heat Stress
por: Yao, Kaiyong, et al.
Publicado: (2021)

Nitrogen metabolism and mammary gland amino acid utilization in lactating dairy cows with different residual feed intake
por: Xie, Yunyi, et al.
Publicado: (2021)

Progress in Research on Key Factors Regulating Lactation Initiation in the Mammary Glands of Dairy Cows
por: Guo, Haoyue, et al.
Publicado: (2023)

Effects of Replacement of Concentrate Mixture by Broccoli Byproducts on Lactating Performance in Dairy Cows
por: Yi, X. W., et al.
Publicado: (2015)

Pten Regulates Development and Lactation in the Mammary Glands of Dairy Cows
por: Wang, Zhuoran, et al.
Publicado: (2014)

Genomic Prediction for Abortion in Lactating Holstein Dairy Cows
por: Wijma, Robert, et al.
Publicado: (2022)

The Energy Contents of Broken Rice for Lactating Dairy Cows
por: Gunha, Thidarat, et al.
Publicado: (2023)

Jugular arginine supplementation increases lactation performance and nitrogen utilization efficiency in lactating dairy cows
por: Ding, Luoyang, et al.
Publicado: (2019)

Integrated Metabolomics Study of the Milk of Heat-stressed Lactating Dairy Cows
por: Tian, He, et al.
Publicado: (2016)

The day‐to‐day stability of the ruminal and fecal microbiota in lactating dairy cows
por: Huang, Shuai, et al.
Publicado: (2020)

Factors affecting milk cortisol in mid lactating dairy cows
por: Sgorlon, Sandy, et al.
Publicado: (2015)

Liver metabolic perturbations of heat-stressed lactating dairy cows
por: Fan, Caiyun, et al.
Publicado: (2018)

Characterization of rumen, fecal, and milk microbiota in lactating dairy cows
por: Williamson, Jenna R., et al.
Publicado: (2022)

Effects of Saccharomyces cerevisiae fermentation products on the lactational performance of mid-lactation dairy cows
por: Acharya, S., et al.
Publicado: (2017)

The effect of extended lactation on parameters of Wood’s model of lactation curve in dairy Simmental cows
por: Kopec, Tomáš, et al.
Publicado: (2021)

Genomics Analysis of Bacillus megaterium 1259 as a Probiotic and Its Effects on Performance in Lactating Dairy Cows
por: Deng, Bobo, et al.
Publicado: (2021)

Effects of dietary physical or nutritional factors on morphology of rumen papillae and transcriptome changes in lactating dairy cows based on three different forage-based diets
por: Wang, Bing, et al.
Publicado: (2017)

Metabolic responses and “omics” technologies for elucidating the effects of heat stress in dairy cows
por: Min, Li, et al.
Publicado: (2016)

Perilla frutescens Leaf Alters the Rumen Microbial Community of Lactating Dairy Cows
por: Sun, Zhiqiang, et al.
Publicado: (2019)

Effect of Heat Stress on Bacterial Composition and Metabolism in the Rumen of Lactating Dairy Cows
por: Zhao, Shengguo, et al.
Publicado: (2019)

The Effect of Feeding Management and Culling of Cows on the Lactation Curves and Milk Production of Primiparous Dairy Cows
por: Różańska-Zawieja, Jolanta, et al.
Publicado: (2021)

Dynamic changes of the fecal bacterial community in dairy cows during early lactation
por: Huang, Shuai, et al.
Publicado: (2020)

In vitro and Lactation Responses in Mid-lactating Dairy Cows Fed Protected Amino Acids and Fat
por: Nam, I. S., et al.
Publicado: (2014)

Cannot write session to /tmp/vufind_sessions/sess_vjc9v935a2io4u60klnrm3su2j