Cargando…
Antimicrobial, Optical and Mechanical Properties of Chitosan–Starch Films with Natural Extracts
Natural extracts possess several kinds of antioxidants (anthocyanins, betalains, thymol, carvacrol, and resveratrol) that have also demonstrated antimicrobial properties. In order to study these properties, extracts from cranberry, blueberry, beetroot, pomegranate, oregano, pitaya, and resveratrol (...
Autores principales: | Lozano-Navarro, Jessica I., Díaz-Zavala, Nancy P., Velasco-Santos, Carlos, Martínez-Hernández, Ana L., Tijerina-Ramos, Beatriz I., García-Hernández, Margarita, Rivera-Armenta, José L., Páramo-García, Ulises, Reyes-de la Torre, Adriana I. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2017
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5454910/ https://www.ncbi.nlm.nih.gov/pubmed/28475151 http://dx.doi.org/10.3390/ijms18050997 |
Ejemplares similares
-
Chitosan-Starch Films with Natural Extracts: Physical, Chemical, Morphological and Thermal Properties
por: Lozano-Navarro, Jessica I., et al.
Publicado: (2018) -
Preparation and Physicochemical Properties of Modified Corn Starch–Chitosan Biodegradable Films
por: Jiménez-Regalado, Enrique Javier, et al.
Publicado: (2021) -
Influence of Ulluco Starch Concentration on the Physicochemical Properties of Starch–Chitosan Biocomposite Films
por: Daza, Luis Daniel, et al.
Publicado: (2021) -
Improvements of thermal and mechanical properties of achira starch/chitosan/clay nanocomposite films
por: Aguirre-Loredo, Rocio Yaneli, et al.
Publicado: (2023) -
Preparation of Chitosan/Corn Starch/Cinnamaldehyde Films for Strawberry Preservation
por: Wang, Yue, et al.
Publicado: (2019)