Cargando…

SAXS Studies of the Endoglucanase Cel12A from Gloeophyllum trabeum Show Its Monomeric Structure and Reveal the Influence of Temperature on the Structural Stability of the Enzyme

Endoglucanases are key enzymes applied to the conversion of biomass aiming for second generation biofuel production. In the present study we obtained the small angle X-ray scattering (SAXS) structure of the G. trabeum endo-1,4-β-glucanase Cel12A and investigated the influence of an important paramet...

Descripción completa

Detalles Bibliográficos
Autores principales: Miotto, Lis S., dos Reis, Caio V., de Oliveira Neto, Mario, Polikarpov, Igor
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5455812/
https://www.ncbi.nlm.nih.gov/pubmed/28788125
http://dx.doi.org/10.3390/ma7075202
_version_ 1783241107525599232
author Miotto, Lis S.
dos Reis, Caio V.
de Oliveira Neto, Mario
Polikarpov, Igor
author_facet Miotto, Lis S.
dos Reis, Caio V.
de Oliveira Neto, Mario
Polikarpov, Igor
author_sort Miotto, Lis S.
collection PubMed
description Endoglucanases are key enzymes applied to the conversion of biomass aiming for second generation biofuel production. In the present study we obtained the small angle X-ray scattering (SAXS) structure of the G. trabeum endo-1,4-β-glucanase Cel12A and investigated the influence of an important parameter, temperature, on both secondary and tertiary structure of the enzyme and its activity. The CD analysis for GtCel12A revealed that changes in the CD spectra starts at 55 °C and the T(m) calculated from the experimental CD sigmoid curve using the Boltzmann function was 60.2 ± 0.6 °C. SAXS data showed that GtCel12A forms monomers in solution and has an elongated form with a maximum diameter of 60 ± 5 Å and a gyration radius of 19.4 ± 0.1 Å as calculated from the distance distribution function. Kratky analysis revealed that 60 °C is the critical temperature above which we observed clear indications of denaturation. Our results showed the influence of temperature on the stability and activity of enzymes and revealed novel structural features of GtCel12A.
format Online
Article
Text
id pubmed-5455812
institution National Center for Biotechnology Information
language English
publishDate 2014
publisher MDPI
record_format MEDLINE/PubMed
spelling pubmed-54558122017-07-28 SAXS Studies of the Endoglucanase Cel12A from Gloeophyllum trabeum Show Its Monomeric Structure and Reveal the Influence of Temperature on the Structural Stability of the Enzyme Miotto, Lis S. dos Reis, Caio V. de Oliveira Neto, Mario Polikarpov, Igor Materials (Basel) Article Endoglucanases are key enzymes applied to the conversion of biomass aiming for second generation biofuel production. In the present study we obtained the small angle X-ray scattering (SAXS) structure of the G. trabeum endo-1,4-β-glucanase Cel12A and investigated the influence of an important parameter, temperature, on both secondary and tertiary structure of the enzyme and its activity. The CD analysis for GtCel12A revealed that changes in the CD spectra starts at 55 °C and the T(m) calculated from the experimental CD sigmoid curve using the Boltzmann function was 60.2 ± 0.6 °C. SAXS data showed that GtCel12A forms monomers in solution and has an elongated form with a maximum diameter of 60 ± 5 Å and a gyration radius of 19.4 ± 0.1 Å as calculated from the distance distribution function. Kratky analysis revealed that 60 °C is the critical temperature above which we observed clear indications of denaturation. Our results showed the influence of temperature on the stability and activity of enzymes and revealed novel structural features of GtCel12A. MDPI 2014-07-17 /pmc/articles/PMC5455812/ /pubmed/28788125 http://dx.doi.org/10.3390/ma7075202 Text en © 2014 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/).
spellingShingle Article
Miotto, Lis S.
dos Reis, Caio V.
de Oliveira Neto, Mario
Polikarpov, Igor
SAXS Studies of the Endoglucanase Cel12A from Gloeophyllum trabeum Show Its Monomeric Structure and Reveal the Influence of Temperature on the Structural Stability of the Enzyme
title SAXS Studies of the Endoglucanase Cel12A from Gloeophyllum trabeum Show Its Monomeric Structure and Reveal the Influence of Temperature on the Structural Stability of the Enzyme
title_full SAXS Studies of the Endoglucanase Cel12A from Gloeophyllum trabeum Show Its Monomeric Structure and Reveal the Influence of Temperature on the Structural Stability of the Enzyme
title_fullStr SAXS Studies of the Endoglucanase Cel12A from Gloeophyllum trabeum Show Its Monomeric Structure and Reveal the Influence of Temperature on the Structural Stability of the Enzyme
title_full_unstemmed SAXS Studies of the Endoglucanase Cel12A from Gloeophyllum trabeum Show Its Monomeric Structure and Reveal the Influence of Temperature on the Structural Stability of the Enzyme
title_short SAXS Studies of the Endoglucanase Cel12A from Gloeophyllum trabeum Show Its Monomeric Structure and Reveal the Influence of Temperature on the Structural Stability of the Enzyme
title_sort saxs studies of the endoglucanase cel12a from gloeophyllum trabeum show its monomeric structure and reveal the influence of temperature on the structural stability of the enzyme
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5455812/
https://www.ncbi.nlm.nih.gov/pubmed/28788125
http://dx.doi.org/10.3390/ma7075202
work_keys_str_mv AT miottoliss saxsstudiesoftheendoglucanasecel12afromgloeophyllumtrabeumshowitsmonomericstructureandrevealtheinfluenceoftemperatureonthestructuralstabilityoftheenzyme
AT dosreiscaiov saxsstudiesoftheendoglucanasecel12afromgloeophyllumtrabeumshowitsmonomericstructureandrevealtheinfluenceoftemperatureonthestructuralstabilityoftheenzyme
AT deoliveiranetomario saxsstudiesoftheendoglucanasecel12afromgloeophyllumtrabeumshowitsmonomericstructureandrevealtheinfluenceoftemperatureonthestructuralstabilityoftheenzyme
AT polikarpovigor saxsstudiesoftheendoglucanasecel12afromgloeophyllumtrabeumshowitsmonomericstructureandrevealtheinfluenceoftemperatureonthestructuralstabilityoftheenzyme