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Room Temperature Consolidation of a Porous Poly(lactic-co-glycolic acid) Matrix by the Addition of Maltose to the Water-in-Oil Emulsion

In composite materials made of polymer matrices and micro-nano dispersed compartments, the morphology of the dispersed phase can strongly affect several features of the final material, including stability, loading efficiency, and kinetic release of the embedded molecules. Such a polymer matrix compo...

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Detalles Bibliográficos
Autores principales:	Esposito, Eliana, Ruggiero, Flavia, Vecchione, Raffaele, Netti, Paolo Antonio
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2016
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5456783/ https://www.ncbi.nlm.nih.gov/pubmed/28773542 http://dx.doi.org/10.3390/ma9060420

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