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Properties of microalgal enzymatic protein hydrolysates: Biochemical composition, protein distribution and FTIR characteristics

Chlorella vulgaris SAG 211-12, a green microalga, as model organism was cultivated photomixotrophically using various organic carbon and nitrogen sources at Erlenmeyer scale. The modified medium selected for the experiments was standard BG11 supplemented with 5 g l(−1) glucose and 1 g l(−1) proteose...

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Autores principales: Kose, A., Oncel, S.S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5466257/
https://www.ncbi.nlm.nih.gov/pubmed/28626707
http://dx.doi.org/10.1016/j.btre.2015.02.005
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author Kose, A.
Oncel, S.S.
author_facet Kose, A.
Oncel, S.S.
author_sort Kose, A.
collection PubMed
description Chlorella vulgaris SAG 211-12, a green microalga, as model organism was cultivated photomixotrophically using various organic carbon and nitrogen sources at Erlenmeyer scale. The modified medium selected for the experiments was standard BG11 supplemented with 5 g l(−1) glucose and 1 g l(−1) proteose peptone (PP). To evaluate the effects of light/dark cycles, 12:12; 18:6 and 24:0 light/dark cycle conditions were examined on hourly basis. 24:0 continuous illumination condition was chosen to continue 2 l continuous stirred tank photobioreactor (CSTR) experiments under 1 vvm aeration, 120 rpm mixing time, 23 ± 2 °C, and 70 μE m(−2) s(−1) illumination conditions. The results showed significant effect of the culture conditions on the cellular composition. To enhance digestibility of the intact cell; dry biomass was digested with pancreatin enzyme solution and in vitro protein digestibility (IVPD) of crude biomass (UTS), cell debris (CVA) and protein hydrolysates (CVH) was measured. IVPD values of UTS, CVA and CVH were found to be 33–41%, 46–58%, 67–89%; respectively with no significant changes regarding culture conditions (p > 0,05). Results also showed the positive effect of the enzyme treatment for digestion which is a key advantage for nutritional characteristic of the algal biomass.
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spelling pubmed-54662572017-06-16 Properties of microalgal enzymatic protein hydrolysates: Biochemical composition, protein distribution and FTIR characteristics Kose, A. Oncel, S.S. Biotechnol Rep (Amst) Article Chlorella vulgaris SAG 211-12, a green microalga, as model organism was cultivated photomixotrophically using various organic carbon and nitrogen sources at Erlenmeyer scale. The modified medium selected for the experiments was standard BG11 supplemented with 5 g l(−1) glucose and 1 g l(−1) proteose peptone (PP). To evaluate the effects of light/dark cycles, 12:12; 18:6 and 24:0 light/dark cycle conditions were examined on hourly basis. 24:0 continuous illumination condition was chosen to continue 2 l continuous stirred tank photobioreactor (CSTR) experiments under 1 vvm aeration, 120 rpm mixing time, 23 ± 2 °C, and 70 μE m(−2) s(−1) illumination conditions. The results showed significant effect of the culture conditions on the cellular composition. To enhance digestibility of the intact cell; dry biomass was digested with pancreatin enzyme solution and in vitro protein digestibility (IVPD) of crude biomass (UTS), cell debris (CVA) and protein hydrolysates (CVH) was measured. IVPD values of UTS, CVA and CVH were found to be 33–41%, 46–58%, 67–89%; respectively with no significant changes regarding culture conditions (p > 0,05). Results also showed the positive effect of the enzyme treatment for digestion which is a key advantage for nutritional characteristic of the algal biomass. Elsevier 2015-02-21 /pmc/articles/PMC5466257/ /pubmed/28626707 http://dx.doi.org/10.1016/j.btre.2015.02.005 Text en © 2015 The Authors http://creativecommons.org/licenses/by-nc-nd/4.0/ This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
spellingShingle Article
Kose, A.
Oncel, S.S.
Properties of microalgal enzymatic protein hydrolysates: Biochemical composition, protein distribution and FTIR characteristics
title Properties of microalgal enzymatic protein hydrolysates: Biochemical composition, protein distribution and FTIR characteristics
title_full Properties of microalgal enzymatic protein hydrolysates: Biochemical composition, protein distribution and FTIR characteristics
title_fullStr Properties of microalgal enzymatic protein hydrolysates: Biochemical composition, protein distribution and FTIR characteristics
title_full_unstemmed Properties of microalgal enzymatic protein hydrolysates: Biochemical composition, protein distribution and FTIR characteristics
title_short Properties of microalgal enzymatic protein hydrolysates: Biochemical composition, protein distribution and FTIR characteristics
title_sort properties of microalgal enzymatic protein hydrolysates: biochemical composition, protein distribution and ftir characteristics
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5466257/
https://www.ncbi.nlm.nih.gov/pubmed/28626707
http://dx.doi.org/10.1016/j.btre.2015.02.005
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