Green tea polyphenols ameliorate non-alcoholic fatty liver disease through upregulating AMPK activation in high fat fed Zucker fatty rats

AIM: To investigate protective effects and molecular mechanisms of green tea polyphenols (GTP) on non-alcoholic fatty liver disease (NAFLD) in Zucker fatty (ZF) rats. METHODS: Male ZF rats were fed a high-fat diet (HFD) for 2 wk then treated with GTP (200 mg/kg) or saline (5 mL/kg) for 8 wk, with Zu...

Descripción completa

Detalles Bibliográficos
Autores principales: Tan, Yi, Kim, Jane, Cheng, Jing, Ong, Madeleine, Lao, Wei-Guo, Jin, Xing-Liang, Lin, Yi-Guang, Xiao, Linda, Zhu, Xue-Qiong, Qu, Xian-Qin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Baishideng Publishing Group Inc 2017
Materias:
Basic Study
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5467066/
https://www.ncbi.nlm.nih.gov/pubmed/28638220
http://dx.doi.org/10.3748/wjg.v23.i21.3805

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5467066/
https://www.ncbi.nlm.nih.gov/pubmed/28638220
http://dx.doi.org/10.3748/wjg.v23.i21.3805

Ejemplares similares