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The effect of egg supplementation on growth parameters in children participating in a school feeding program in rural Uganda: a pilot study
Background: School feeding programs have gained popularity in developing countries . Eggs are an inexpensive source of micronutrients and high-quality protein. Therefore, the objective of this study was to gain preliminary data regarding the impact of egg supplementation on growth in primary school...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Taylor & Francis
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5475308/ https://www.ncbi.nlm.nih.gov/pubmed/28659739 http://dx.doi.org/10.1080/16546628.2017.1330097 |