Interaction between genes and macronutrient intake on the risk of developing type 2 diabetes: systematic review and findings from European Prospective Investigation into Cancer (EPIC)-InterAct

Background: Gene-diet interactions have been reported to contribute to the development of type 2 diabetes (T2D). However, to our knowledge, few examples have been consistently replicated to date. Objective: We aimed to identify existing evidence for gene-macronutrient interactions and T2D and to exa...

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Detalles Bibliográficos
Autores principales: Li, Sherly X, Imamura, Fumiaki, Ye, Zheng, Schulze, Matthias B, Zheng, Jusheng, Ardanaz, Eva, Arriola, Larraitz, Boeing, Heiner, Dow, Courtney, Fagherazzi, Guy, Franks, Paul W, Agudo, Antonio, Grioni, Sara, Kaaks, Rudolf, Katzke, Verena A, Key, Timothy J, Khaw, Kay Tee, Mancini, Francesca R, Navarro, Carmen, Nilsson, Peter M, Onland-Moret, N Charlotte, Overvad, Kim, Palli, Domenico, Panico, Salvatore, Quirós, J Ramón, Rolandsson, Olov, Sacerdote, Carlotta, Sánchez, María-José, Slimani, Nadia, Sluijs, Ivonne, Spijkerman, Annemieke MW, Tjonneland, Anne, Tumino, Rosario, Sharp, Stephen J, Riboli, Elio, Langenberg, Claudia, Scott, Robert A, Forouhi, Nita G, Wareham, Nicholas J
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Nutrition 2017
Materias:
Gene-Nutrient Interactions
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5486199/
https://www.ncbi.nlm.nih.gov/pubmed/28592605
http://dx.doi.org/10.3945/ajcn.116.150094

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