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Household food insecurity and dietary patterns in rural and urban American Indian families with young children

BACKGROUND: High food insecurity has been demonstrated in rural American Indian households, but little is known about American Indian families in urban settings or the association of food insecurity with diet for these families. The purpose of this study was to examine the prevalence of food insecur...

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Autores principales: Tomayko, Emily J., Mosso, Kathryn L., Cronin, Kate A., Carmichael, Lakeesha, Kim, KyungMann, Parker, Tassy, Yaroch, Amy L., Adams, Alexandra K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5493116/
https://www.ncbi.nlm.nih.gov/pubmed/28666476
http://dx.doi.org/10.1186/s12889-017-4498-y
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author Tomayko, Emily J.
Mosso, Kathryn L.
Cronin, Kate A.
Carmichael, Lakeesha
Kim, KyungMann
Parker, Tassy
Yaroch, Amy L.
Adams, Alexandra K.
author_facet Tomayko, Emily J.
Mosso, Kathryn L.
Cronin, Kate A.
Carmichael, Lakeesha
Kim, KyungMann
Parker, Tassy
Yaroch, Amy L.
Adams, Alexandra K.
author_sort Tomayko, Emily J.
collection PubMed
description BACKGROUND: High food insecurity has been demonstrated in rural American Indian households, but little is known about American Indian families in urban settings or the association of food insecurity with diet for these families. The purpose of this study was to examine the prevalence of food insecurity in American Indian households by urban-rural status, correlates of food insecurity in these households, and the relationship between food insecurity and diet in these households. METHODS: Dyads consisting of an adult caregiver and a child (2–5 years old) from the same household in five urban and rural American Indian communities were included. Demographic information was collected, and food insecurity was assessed using two validated items from the USDA Household Food Security Survey. Factors associated with food insecurity were examined using logistic regression. Child and adult diets were assessed using food screeners. Coping strategies were assessed through focus group discussions. These cross-sectional baseline data were collected from 2/2013 through 4/2015 for the Healthy Children, Strong Families 2 randomized controlled trial of a healthy lifestyles intervention for American Indian families. RESULTS: A high prevalence of food insecurity was determined (61%) and was associated with American Indian ethnicity, lower educational level, single adult households, WIC participation, and urban settings (p = 0.05). Food insecure adults had significantly lower intake of vegetables (p < 0.05) and higher intakes of fruit juice (<0.001), other sugar-sweetened beverages (p < 0.05), and fried potatoes (p < 0.001) than food secure adults. Food insecure children had significantly higher intakes of fried potatoes (p < 0.05), soda (p = 0.01), and sports drinks (p < 0.05). Focus group participants indicated different strategies were used by urban and rural households to address food insecurity. CONCLUSIONS: The prevalence of food insecurity in American Indian households in our sample is extremely high, and geographic designation may be an important contributing factor. Moreover, food insecurity had a significant negative influence on dietary intake for families. Understanding strategies employed by households may help inform future interventions to address food insecurity. TRIAL REGISTRATION: (NCT01776255). Registered: January 16, 2013. Date of enrollment: February 6, 2013.
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spelling pubmed-54931162017-07-05 Household food insecurity and dietary patterns in rural and urban American Indian families with young children Tomayko, Emily J. Mosso, Kathryn L. Cronin, Kate A. Carmichael, Lakeesha Kim, KyungMann Parker, Tassy Yaroch, Amy L. Adams, Alexandra K. BMC Public Health Research Article BACKGROUND: High food insecurity has been demonstrated in rural American Indian households, but little is known about American Indian families in urban settings or the association of food insecurity with diet for these families. The purpose of this study was to examine the prevalence of food insecurity in American Indian households by urban-rural status, correlates of food insecurity in these households, and the relationship between food insecurity and diet in these households. METHODS: Dyads consisting of an adult caregiver and a child (2–5 years old) from the same household in five urban and rural American Indian communities were included. Demographic information was collected, and food insecurity was assessed using two validated items from the USDA Household Food Security Survey. Factors associated with food insecurity were examined using logistic regression. Child and adult diets were assessed using food screeners. Coping strategies were assessed through focus group discussions. These cross-sectional baseline data were collected from 2/2013 through 4/2015 for the Healthy Children, Strong Families 2 randomized controlled trial of a healthy lifestyles intervention for American Indian families. RESULTS: A high prevalence of food insecurity was determined (61%) and was associated with American Indian ethnicity, lower educational level, single adult households, WIC participation, and urban settings (p = 0.05). Food insecure adults had significantly lower intake of vegetables (p < 0.05) and higher intakes of fruit juice (<0.001), other sugar-sweetened beverages (p < 0.05), and fried potatoes (p < 0.001) than food secure adults. Food insecure children had significantly higher intakes of fried potatoes (p < 0.05), soda (p = 0.01), and sports drinks (p < 0.05). Focus group participants indicated different strategies were used by urban and rural households to address food insecurity. CONCLUSIONS: The prevalence of food insecurity in American Indian households in our sample is extremely high, and geographic designation may be an important contributing factor. Moreover, food insecurity had a significant negative influence on dietary intake for families. Understanding strategies employed by households may help inform future interventions to address food insecurity. TRIAL REGISTRATION: (NCT01776255). Registered: January 16, 2013. Date of enrollment: February 6, 2013. BioMed Central 2017-06-30 /pmc/articles/PMC5493116/ /pubmed/28666476 http://dx.doi.org/10.1186/s12889-017-4498-y Text en © The Author(s). 2017 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research Article
Tomayko, Emily J.
Mosso, Kathryn L.
Cronin, Kate A.
Carmichael, Lakeesha
Kim, KyungMann
Parker, Tassy
Yaroch, Amy L.
Adams, Alexandra K.
Household food insecurity and dietary patterns in rural and urban American Indian families with young children
title Household food insecurity and dietary patterns in rural and urban American Indian families with young children
title_full Household food insecurity and dietary patterns in rural and urban American Indian families with young children
title_fullStr Household food insecurity and dietary patterns in rural and urban American Indian families with young children
title_full_unstemmed Household food insecurity and dietary patterns in rural and urban American Indian families with young children
title_short Household food insecurity and dietary patterns in rural and urban American Indian families with young children
title_sort household food insecurity and dietary patterns in rural and urban american indian families with young children
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5493116/
https://www.ncbi.nlm.nih.gov/pubmed/28666476
http://dx.doi.org/10.1186/s12889-017-4498-y
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