Cargando…

Adherence to the Mediterranean Diet and Circulating Levels of Sirtuin 4 in Obese Patients: A Novel Association

PURPOSE: This study was aimed at evaluating sirtuin 4 (Sirt4) levels in obese individuals, in relation to their adherence to the Mediterranean diet (MD), a healthy dietary pattern characterized by high antioxidant capacity, and markers of visceral fat storage. SUBJECTS/METHODS: Forty-three obese pat...

Descripción completa

Detalles Bibliográficos
Autores principales:	Barrea, Luigi, Tarantino, Giovanni, Somma, Carolina Di, Muscogiuri, Giovanna, Macchia, Paolo Emidio, Falco, Andrea, Colao, Annamaria, Savastano, Silvia
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi 2017
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5494780/ https://www.ncbi.nlm.nih.gov/pubmed/28706576 http://dx.doi.org/10.1155/2017/6101254

Ejemplares similares

Mediterranean Diet and Phase Angle in a Sample of Adult Population: Results of a Pilot Study
por: Barrea, Luigi, et al.
Publicado: (2017)

Adherence to Mediterranean Diet: Any Association with NAFLD?
por: Barrea, Luigi, et al.
Publicado: (2023)

Nutrition and psoriasis: is there any association between the severity of the disease and adherence to the Mediterranean diet?
por: Barrea, Luigi, et al.
Publicado: (2015)

Preliminary results demonstrating the impact of Mediterranean diet on bone health
por: Savanelli, Maria Cristina, et al.
Publicado: (2017)

Somatotropic Axis and Obesity: Is There Any Role for the Mediterranean Diet?
por: Muscogiuri, Giovanna, et al.
Publicado: (2019)

Sleep Quality in Obesity: Does Adherence to the Mediterranean Diet Matter?
por: Muscogiuri, Giovanna, et al.
Publicado: (2020)

Chronotype and Adherence to the Mediterranean Diet in Obesity: Results from the Opera Prevention Project
por: Muscogiuri, Giovanna, et al.
Publicado: (2020)

Metabolically Healthy Obesity (MHO) vs. Metabolically Unhealthy Obesity (MUO) Phenotypes in PCOS: Association with Endocrine-Metabolic Profile, Adherence to the Mediterranean Diet, and Body Composition
por: Barrea, Luigi, et al.
Publicado: (2021)

Adherence to the Mediterranean Diet, Dietary Patterns and Body Composition in Women with Polycystic Ovary Syndrome (PCOS)
por: Barrea, Luigi, et al.
Publicado: (2019)

Role of Nutrition and Adherence to the Mediterranean Diet in the Multidisciplinary Approach of Hidradenitis Suppurativa: Evaluation of Nutritional Status and Its Association with Severity of Disease
por: Barrea, Luigi, et al.
Publicado: (2018)

Nutrition: a key environmental dietary factor in clinical severity and cardio-metabolic risk in psoriatic male patients evaluated by 7-day food-frequency questionnaire
por: Barrea, Luigi, et al.
Publicado: (2015)

Influence of the Mediterranean Diet on 25-Hydroxyvitamin D Levels in Adults
por: Barrea, Luigi, et al.
Publicado: (2020)

Adherence to the Mediterranean diet as a possible additional tool to be used for screening the metabolically unhealthy obesity (MUO) phenotype
por: Barrea, Luigi, et al.
Publicado: (2023)

Mediterranean Diet: What Are the Consequences for Menopause?
por: Vetrani, Claudia, et al.
Publicado: (2022)

The Mediterranean Diet: Effects on Insulin Resistance and Secretion in Individuals with Overweight or Obesity
por: Vetrani, Claudia, et al.
Publicado: (2023)

Adherence to the Mediterranean Diet as a Modifiable Risk Factor for Thyroid Nodular Disease and Thyroid Cancer: Results From a Pilot Study
por: Barrea, Luigi, et al.
Publicado: (2022)

The Antioxidant Potential of the Mediterranean Diet as a Predictor of Weight Loss after a Very Low-Calorie Ketogenic Diet (VLCKD) in Women with Overweight and Obesity
por: Verde, Ludovica, et al.
Publicado: (2022)

Bioelectrical phase angle and psoriasis: a novel association with psoriasis severity, quality of life and metabolic syndrome
por: Barrea, Luigi, et al.
Publicado: (2016)

Phase angle and Mediterranean diet in patients with acne: Two easy tools for assessing the clinical severity of disease
por: Barrea, Luigi, et al.
Publicado: (2021)

Can the ketogenic diet improve our dreams? Effect of very low-calorie ketogenic diet (VLCKD) on sleep quality
por: Barrea, Luigi, et al.
Publicado: (2023)

Nutritional recommendations for CoVID-19 quarantine
por: Muscogiuri, Giovanna, et al.
Publicado: (2020)

“Planeterranean” Diet: extending worldwide the health benefits of Mediterranean Diet based on nutritional properties of locally available foods
por: Colao, Annamaria, et al.
Publicado: (2022)

“Planeterranea”: An attempt to broaden the beneficial effects of the Mediterranean diet worldwide
por: Vetrani, Claudia, et al.
Publicado: (2022)

Supplementation with medium-chain fatty acids increases body weight loss during very low-calorie ketogenic diet: a retrospective analysis in a real-life setting
por: Vetrani, Claudia, et al.
Publicado: (2023)

Very low-calorie ketogenic diet (VLCKD): an antihypertensive nutritional approach
por: Barrea, Luigi, et al.
Publicado: (2023)

The management of very low-calorie ketogenic diet in obesity outpatient clinic: a practical guide
por: Muscogiuri, Giovanna, et al.
Publicado: (2019)

The Sun’s Vitamin in Adult Patients Affected by Prader–Willi Syndrome
por: Barrea, Luigi, et al.
Publicado: (2020)

From the Ketogenic Diet to the Mediterranean Diet: The Potential Dietary Therapy in Patients with Obesity after CoVID-19 Infection (Post CoVID Syndrome)
por: Barrea, Luigi, et al.
Publicado: (2022)

Commentary: Obesity: The “Achilles heel” for COVID-19?
por: Muscogiuri, Giovanna, et al.
Publicado: (2020)

Association of the Chronotype Score with Circulating Trimethylamine N-Oxide (TMAO) Concentrations
por: Barrea, Luigi, et al.
Publicado: (2021)

How Fast Do “Owls” and “Larks” Eat?
por: Verde, Ludovica, et al.
Publicado: (2023)

Phase Angle: A Possible Biomarker to Quantify Inflammation in Subjects with Obesity and 25(OH)D Deficiency
por: Barrea, Luigi, et al.
Publicado: (2019)

Sex Differences of Vitamin D Status across BMI Classes: An Observational Prospective Cohort Study
por: Muscogiuri, Giovanna, et al.
Publicado: (2019)

Epigenome Modulation Induced by Ketogenic Diets
por: Ungaro, Paola, et al.
Publicado: (2022)

Low-grade inflammation, CoVID-19, and obesity: clinical aspect and molecular insights in childhood and adulthood
por: Muscogiuri, Giovanna, et al.
Publicado: (2022)

Chronotype: A Tool to Screen Eating Habits in Polycystic Ovary Syndrome?
por: Barrea, Luigi, et al.
Publicado: (2022)

The “identikit” of subject with obesity and COVID-19 vaccine breakthrough
por: Muscogiuri, Giovanna, et al.
Publicado: (2022)

Mediterranean Diet and Obesity-related Disorders: What is the Evidence?
por: Muscogiuri, Giovanna, et al.
Publicado: (2022)

Phase Angle: Could Be an Easy Tool to Detect Low-Grade Systemic Inflammation in Adults Affected by Prader–Willi Syndrome?
por: Barrea, Luigi, et al.
Publicado: (2020)

Impact of a Very Low-Calorie Ketogenic Diet (VLCKD) on Changes in Handgrip Strength in Women with Obesity
por: Barrea, Luigi, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_mthgej2n6vcfecsejllf74s290