The effects of probiotic Bacillus subtilis on the cytotoxicity of Clostridium perfringens type a in Caco-2 cell culture

BACKGROUND: Some Bacillus strains have recently been identified for potential use as probiotics and food additives. The present study evaluated the antimicrobial effects of Bacillus subtilis ATCC 6633 and its metabolite on the enterotoxin and vegetative cells, spore and germinated spore of Clostridi...

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Detalles Bibliográficos
Autores principales: Poormontaseri, Maryam, Hosseinzadeh, Saeid, Shekarforoush, Seyed Shahram, Kalantari, Tahereh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5496268/
https://www.ncbi.nlm.nih.gov/pubmed/28676033
http://dx.doi.org/10.1186/s12866-017-1051-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5496268/
https://www.ncbi.nlm.nih.gov/pubmed/28676033
http://dx.doi.org/10.1186/s12866-017-1051-1

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