Associations between omega-3 fatty acids and 25(OH)D and psychological distress among Inuit in Canada

Background: Inuit in Canada have experienced dietary changes over recent generations, but how this relates to psychological distress has not been investigated. Objective: To evaluate how nutritional biomarkers are related to psychological distress. Design: A total of 36 communities in northern Canad...

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Detalles Bibliográficos
Autores principales: Skogli, Hans-Ragnar, Geoffroy, Dominique, Weiler, Hope A., Tell, Grethe S., Kirmayer, Laurence J., Egeland, Grace M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taylor & Francis 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5497537/
https://www.ncbi.nlm.nih.gov/pubmed/28625107
http://dx.doi.org/10.1080/22423982.2017.1302684

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5497537/
https://www.ncbi.nlm.nih.gov/pubmed/28625107
http://dx.doi.org/10.1080/22423982.2017.1302684

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