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Glutamine prevents oxidative stress in a model of portal hypertension

AIM: To evaluate the protective effects of glutamine in a model of portal hypertension (PH) induced by partial portal vein ligation (PPVL). METHODS: Male Wistar rats were housed in a controlled environment and were allowed access to food and water ad libitum. Twenty-four male Wistar rats were divide...

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Autores principales: Zabot, Gilmara Pandolfo, Carvalhal, Gustavo Franco, Marroni, Norma Possa, Licks, Francielli, Hartmann, Renata Minuzzo, da Silva, Vinícius Duval, Fillmann, Henrique Sarubbi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Baishideng Publishing Group Inc 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5504368/
https://www.ncbi.nlm.nih.gov/pubmed/28740341
http://dx.doi.org/10.3748/wjg.v23.i25.4529
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author Zabot, Gilmara Pandolfo
Carvalhal, Gustavo Franco
Marroni, Norma Possa
Licks, Francielli
Hartmann, Renata Minuzzo
da Silva, Vinícius Duval
Fillmann, Henrique Sarubbi
author_facet Zabot, Gilmara Pandolfo
Carvalhal, Gustavo Franco
Marroni, Norma Possa
Licks, Francielli
Hartmann, Renata Minuzzo
da Silva, Vinícius Duval
Fillmann, Henrique Sarubbi
author_sort Zabot, Gilmara Pandolfo
collection PubMed
description AIM: To evaluate the protective effects of glutamine in a model of portal hypertension (PH) induced by partial portal vein ligation (PPVL). METHODS: Male Wistar rats were housed in a controlled environment and were allowed access to food and water ad libitum. Twenty-four male Wistar rats were divided into four experimental groups: (1) control group (SO) - rats underwent exploratory laparotomy; (2) control + glutamine group (SO + G) - rats were subjected to laparotomy and were treated intraperitoneally with glutamine; (3) portal hypertension group (PPVL) - rats were subjected to PPVL; and (4) PPVL + glutamine group (PPVL + G) - rats were treated intraperitoneally with glutamine for seven days. Local injuries were determined by evaluating intestinal segments for oxidative stress using lipid peroxidation and the activities of glutathione peroxidase (GPx), endothelial nitric oxide synthase (eNOS) and inducible nitric oxide synthase (iNOS) after PPVL. RESULTS: Lipid peroxidation of the membrane was increased in the animals subjected to PH (P < 0.01). However, the group that received glutamine for seven days after the PPVL procedure showed levels of lipid peroxidation similar to those of the control groups (P > 0.05). The activity of the antioxidant enzyme GTx was decreased in the gut of animals subjected to PH compared with that in the control group of animals not subjected to PH (P < 0.01). However, the group that received glutamine for seven days after the PPVL showed similar GTx activity to both the control groups not subjected to PH (P > 0.05). At least 10 random, non-overlapping images of each histological slide with 200 × magnification (44 pixel = 1 μm) were captured. The sum means of all areas, of each group were calculated. The mean areas of eNOS staining for both of the control groups were similar. The PPVL group showed the largest area of staining for eNOS. The PPVL + G group had the second highest amount of staining, but the mean value was much lower than that of the PPVL group (P < 0.01). For iNOS, the control (SO) and control + G (SO + G) groups showed similar areas of staining. The PPVL group contained the largest area of iNOS staining, followed by the PPVL + G group; however, this area was significantly smaller than that of the group that underwent PH without glutamine (P < 0.01). CONCLUSION: Treatment with glutamine prevents gut mucosal injury after PH in rats.
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spelling pubmed-55043682017-07-24 Glutamine prevents oxidative stress in a model of portal hypertension Zabot, Gilmara Pandolfo Carvalhal, Gustavo Franco Marroni, Norma Possa Licks, Francielli Hartmann, Renata Minuzzo da Silva, Vinícius Duval Fillmann, Henrique Sarubbi World J Gastroenterol Basic Study AIM: To evaluate the protective effects of glutamine in a model of portal hypertension (PH) induced by partial portal vein ligation (PPVL). METHODS: Male Wistar rats were housed in a controlled environment and were allowed access to food and water ad libitum. Twenty-four male Wistar rats were divided into four experimental groups: (1) control group (SO) - rats underwent exploratory laparotomy; (2) control + glutamine group (SO + G) - rats were subjected to laparotomy and were treated intraperitoneally with glutamine; (3) portal hypertension group (PPVL) - rats were subjected to PPVL; and (4) PPVL + glutamine group (PPVL + G) - rats were treated intraperitoneally with glutamine for seven days. Local injuries were determined by evaluating intestinal segments for oxidative stress using lipid peroxidation and the activities of glutathione peroxidase (GPx), endothelial nitric oxide synthase (eNOS) and inducible nitric oxide synthase (iNOS) after PPVL. RESULTS: Lipid peroxidation of the membrane was increased in the animals subjected to PH (P < 0.01). However, the group that received glutamine for seven days after the PPVL procedure showed levels of lipid peroxidation similar to those of the control groups (P > 0.05). The activity of the antioxidant enzyme GTx was decreased in the gut of animals subjected to PH compared with that in the control group of animals not subjected to PH (P < 0.01). However, the group that received glutamine for seven days after the PPVL showed similar GTx activity to both the control groups not subjected to PH (P > 0.05). At least 10 random, non-overlapping images of each histological slide with 200 × magnification (44 pixel = 1 μm) were captured. The sum means of all areas, of each group were calculated. The mean areas of eNOS staining for both of the control groups were similar. The PPVL group showed the largest area of staining for eNOS. The PPVL + G group had the second highest amount of staining, but the mean value was much lower than that of the PPVL group (P < 0.01). For iNOS, the control (SO) and control + G (SO + G) groups showed similar areas of staining. The PPVL group contained the largest area of iNOS staining, followed by the PPVL + G group; however, this area was significantly smaller than that of the group that underwent PH without glutamine (P < 0.01). CONCLUSION: Treatment with glutamine prevents gut mucosal injury after PH in rats. Baishideng Publishing Group Inc 2017-07-07 2017-07-07 /pmc/articles/PMC5504368/ /pubmed/28740341 http://dx.doi.org/10.3748/wjg.v23.i25.4529 Text en ©The Author(s) 2017. Published by Baishideng Publishing Group Inc. All rights reserved. http://creativecommons.org/licenses/by-nc/4.0/ This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial.
spellingShingle Basic Study
Zabot, Gilmara Pandolfo
Carvalhal, Gustavo Franco
Marroni, Norma Possa
Licks, Francielli
Hartmann, Renata Minuzzo
da Silva, Vinícius Duval
Fillmann, Henrique Sarubbi
Glutamine prevents oxidative stress in a model of portal hypertension
title Glutamine prevents oxidative stress in a model of portal hypertension
title_full Glutamine prevents oxidative stress in a model of portal hypertension
title_fullStr Glutamine prevents oxidative stress in a model of portal hypertension
title_full_unstemmed Glutamine prevents oxidative stress in a model of portal hypertension
title_short Glutamine prevents oxidative stress in a model of portal hypertension
title_sort glutamine prevents oxidative stress in a model of portal hypertension
topic Basic Study
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5504368/
https://www.ncbi.nlm.nih.gov/pubmed/28740341
http://dx.doi.org/10.3748/wjg.v23.i25.4529
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