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The recurrent campylobacteriosis epidemic over Christmas and New Year in European countries, 2006–2014
OBJECTIVE: Campylobacteriosis is the most frequently reported foodborne disease in Europe with a notification rate of 71 per 100,000 population in the European Union in 2014. Surveillance data show a clear seasonality whereby case numbers peak during summer months in entire Europe and at the turn of...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BioMed Central
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5504853/ https://www.ncbi.nlm.nih.gov/pubmed/28693589 http://dx.doi.org/10.1186/s13104-017-2587-8 |