Bacteriolytic Activity Of Human Interleukin-2, Chicken Egg Lysozyme In The Presence Of Potential Effectors

The bacteriolytic activity of interleukin-2 and chicken egg lysozyme in the presence of various substances has been studied. Glycine and lysine do not affect the activity of interleukin-2 but increase that of lysozyme, showing a bell-shape concentration dependence peaking at 1.5 mM glycine and 18 mM...

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Detalles Bibliográficos
Autores principales: Levashov, P. A., Matolygina, D. A., Ovchinnikova, E. D., Atroshenko, D. L., Savin, S. S., Belogurova, N. G., Smirnov, S. A., Tishkov, V. I., Levashov, A. V.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: A.I. Gordeyev 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5509004/
https://www.ncbi.nlm.nih.gov/pubmed/28740730

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5509004/
https://www.ncbi.nlm.nih.gov/pubmed/28740730

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