Cargando…

Relationship of sodium intake with obesity among Iranian children and adolescents

BACKGROUND: Emerging evidence suggests a relationship between sodium (Na) intake and obesity risk. The aim of this study was to investigate the link between 24-hour (24-h) urinary Na excretion and adiposity measures in a sample of Iranian children and adolescents. METHODS: This cross-sectional study...

Descripción completa

Detalles Bibliográficos
Autores principales:	Rafie, Nahid, Mohammadifard, Noushin, Khosravi, Alireza, Feizi, Awat, Safavi, Sayyed Morteza
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Isfahan Cardiovascular Research Center, Isfahan University of Medical Sciences 2017
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5515184/ https://www.ncbi.nlm.nih.gov/pubmed/28761448

Ejemplares similares

Dietary approaches to stop hypertension diet and obesity: A cross-sectional study of Iranian children and adolescents
por: Golpour-Hamedani, Sahar, et al.
Publicado: (2017)

Sodium and potassium intakes and adiposity among Iranian pre-adolescents and adolescents: a cross-sectional study
por: Golpour-Hamedani, Sahar, et al.
Publicado: (2022)

Validation and reproducibility of a semi-qualitative food frequency questionnaire for assessment of sodium intake in Iranian population
por: Mohammadifard, Noushin, et al.
Publicado: (2022)

The association between dietary diversity score and general and abdominal obesity in Iranian children and adolescents
por: Golpour-Hamedani, Sahar, et al.
Publicado: (2020)

Methods of sampling and sample size determination of a comprehensive integrated community-based interventional trial: Isfahan Healthy Heart Program
por: Nouri, Fatemeh, et al.
Publicado: (2018)

Is urinary sodium excretion related to anthropometric indicators of adiposity in adults?
por: Mohammadifard, Noushin, et al.
Publicado: (2020)

Effect of Low-fat Milk Consumption Compared to Apple Juice and Water on the Energy Intake Among 10-12-Year-Old Obese Boys: A Three-way Cross-over Clinical Trial
por: Mehrabani, Sanaz, et al.
Publicado: (2014)

Association of plant-based diets with adropin, atherogenic index of plasma, and metabolic syndrome and its components: A cross-sectional study on adults
por: Shahdadian, Farnaz, et al.
Publicado: (2023)

National and sub-national trends of salt intake in Iranians from 2000 to 2016: a systematic analysis
por: Gholami, Ali, et al.
Publicado: (2022)

Rationale, design, and preliminary results of the Iran-premature coronary artery disease study (I-PAD): A multi-center case-control study of different Iranian ethnicities
por: Zarepur, Ehsan, et al.
Publicado: (2020)

Longitudinal association between an overall diet quality index and latent profiles of cardiovascular risk factors: results from a population based 13-year follow up cohort study
por: Nouri, Fatemeh, et al.
Publicado: (2021)

Major dietary patterns in Iranian adolescents: Isfahan Healthy Heart Program, Iran
por: Kafeshani, Omolbanin, et al.
Publicado: (2015)

Validity and reproducibility of a food frequency questionnaire for assessment of fruit and vegetable intake in Iranian adults(*)
por: Mohammadifard, Noushin, et al.
Publicado: (2011)

Association of Animal and Plant Proteins Intake with Hypertension in Iranian Adult Population: Isfahan Healthy Heart Program
por: Mehrabani, Sanaz, et al.
Publicado: (2017)

Temporal Trends of the Incidence of Ischemic Heart Disease in Iran Over 15 Years: A Comprehensive Report from a Multi-Centric Hospital-Based Registry
por: Nouri, Fatemeh, et al.
Publicado: (2020)

White Rice Consumption and CVD Risk Factors among Iranian Population
por: Khosravi-Boroujeni, Hossein, et al.
Publicado: (2013)

Dietary isoflavones and gastric cancer: A brief review of current studies
por: Golpour, Sahar, et al.
Publicado: (2015)

Effect of Ginger and Cinnamon Intake on Oxidative Stress and Exercise Performance and Body Composition in Iranian Female Athletes
por: Mashhadi, Nafiseh Shokri, et al.
Publicado: (2013)

Epidemiology of emotional and psychological problems in Iranian children: Protocol of a cross-sectional study in Isfahan
por: Feizi, Awat, et al.
Publicado: (2023)

Relationship of Sodium Intake with Overweight/Obesity among Chinese Children and Adolescents: Data from the CNNHS 2010–2012
por: Fang, Kehong, et al.
Publicado: (2021)

Influence of Ginger and Cinnamon Intake on Inflammation and Muscle Soreness Endued by Exercise in Iranian Female Athletes
por: Mashhadi, Nafiseh Shokri, et al.
Publicado: (2013)

Design and implementation of a combined observational and interventional study: Trends of prevalence, awareness, treatment and control hypertension and the effect of expanded chronic care model on control, treatment and self-care
por: Eghbali-Babadi, Maryam, et al.
Publicado: (2017)

Morning Exercise at School and Sedentary Activities are Important Determinants for Hypertension in Adolescents
por: Babadi, Maryam Eghbali, et al.
Publicado: (2021)

The Relationship between Functional Constipation and Major Dietary Patterns in Iranian Adults: Findings from the Large Cross-Sectional Population-Based SEPAHAN Study
por: Gholizadeh, Esmaeel, et al.
Publicado: (2021)

Genetic variation in salt taste receptors impact salt intake and blood pressure
por: Mohammadifard, Noushin, et al.
Publicado: (2023)

Awareness Levels about Breast Cancer Risk Factors, Early Warning Signs, and Screening and Therapeutic Approaches among Iranian Adult Women: A large Population Based Study Using Latent Class Analysis
por: Tazhibi, Mahdi, et al.
Publicado: (2014)

The relationship between major dietary patterns and fertility status in iranian men: a case–control study
por: Haeri, Farahnaz, et al.
Publicado: (2021)

The Effect of Nutrition Consultation on Dietary Diversity Score of Cardiac Patients Referred to Cardiac Rehabilitation Research Center Isfahan Cardiovascular Research Institute during 2008–2013
por: Mehrabani, Sepideh, et al.
Publicado: (2016)

Effect of Brown Rice Consumption on Inflammatory Marker and Cardiovascular Risk Factors among Overweight and Obese Non-menopausal Female Adults
por: Kazemzadeh, Mahdieh, et al.
Publicado: (2014)

Prevalence, awareness, treatment, control, and risk factors of hypertension among adults: a cross-sectional study in Iran
por: Eghbali, Maryam, et al.
Publicado: (2018)

The Relationship Between Body Mass Index and Depression, Anxiety, Body Image, and Eating Attitudes in Adolescents in Iran
por: Rostampour, Noushin, et al.
Publicado: (2022)

Parental Determinants of Overweight and Obesity in Iranian Adolescents: A National Study
por: Doustmohammadian, Aazam, et al.
Publicado: (2012)

Psychosomatic symptoms questionnaire (PSQ-39): a psychometric study among general population of Iranian adults
por: Heidari, Zahra, et al.
Publicado: (2021)

Development and evaluation of the psychometric properties of a hypertension self-care questionnaire
por: Eghbali-Babadi, Maryam, et al.
Publicado: (2019)

Prevalence of pre-hypertension and hypertension, awareness, treatment, and control of hypertension, and cardiovascular risk factors in postmenopausal women
por: Eghbali-Babadi, Maryam, et al.
Publicado: (2021)

Assessing Awareness Level about Warning Signs of Cancer and its Determinants in an Iranian General Population
por: Feizi, Awat, et al.
Publicado: (2011)

Development, validity, and reliability of a food frequency questionnaire for antioxidants in elderly Iranian people
por: Malekahmadi, Mahsa, et al.
Publicado: (2016)

Patterning of Food Preferences Among Iranian Adults: Results from SEPAHAN Study
por: Moradi, Maedeh, et al.
Publicado: (2020)

Thyroid Stimulating Hormone Reference Range: Iranian Thyroid Cohort study
por: Meamar, Rokhsareh, et al.
Publicado: (2021)

Outcomes of Biliointestinal Bypass among Iranian Obese Patients
por: Naeini, Seyed Morteza Mousavi, et al.
Publicado: (2018)

Cannot write session to /tmp/vufind_sessions/sess_qs08tuu6tf2lb8nv350d0o18g2