Impact of Carbohydrate-Electrolyte Beverage Ingestion on Heart Rate Response While Climbing Mountain Fuji at ~3000 m

We sought to investigate whether carbohydrate-electrolyte beverage ingestion reduced heart rate (HR) in twenty-three healthy young adults while climbing Mount Fuji at a given exercise intensity. Twenty-three healthy adults were randomly divided into two groups: the tap water (11 males [M] and 1 fema...

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Detalles Bibliográficos
Autores principales: Horiuchi, Masahiro, Endo, Junko, Kondo, Koichi, Uno, Tadashi, Morikawa, Mayuko, Nose, Hiroshi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5523545/
https://www.ncbi.nlm.nih.gov/pubmed/28770221
http://dx.doi.org/10.1155/2017/3919826

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5523545/
https://www.ncbi.nlm.nih.gov/pubmed/28770221
http://dx.doi.org/10.1155/2017/3919826

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