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Preservatives and Food
| Formato: | Online Artículo Texto |
|---|---|
| Lenguaje: | English |
| Publicado: |
Scientific Press
1924
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5525938/ https://www.ncbi.nlm.nih.gov/pubmed/29418780 |
| _version_ | 1783252734857707520 |
|---|---|
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-5525938 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 1924 |
| publisher | Scientific Press |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-55259382018-02-06 Preservatives and Food Hosp Health Rev Articles Scientific Press 1924-11 /pmc/articles/PMC5525938/ /pubmed/29418780 Text en http://creativecommons.org/licenses/by/4.0/This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use and redistribution provided that the original author and source are credited. |
| spellingShingle | Articles Preservatives and Food |
| title | Preservatives and Food |
| title_full | Preservatives and Food |
| title_fullStr | Preservatives and Food |
| title_full_unstemmed | Preservatives and Food |
| title_short | Preservatives and Food |
| title_sort | preservatives and food |
| topic | Articles |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5525938/ https://www.ncbi.nlm.nih.gov/pubmed/29418780 |