Comparison of Three Different DNA Extraction Methods for Linguatula serrata as a Food Born Pathogen

BACKGROUND: One of the most important items in molecular characterization of food-borne pathogens is high quality genomic DNA. In this study, we investigated three protocols and compared their simplicity, duration and costs for extracting genomic DNA from Linguatula serrata. METHODS: The larvae were...

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Detalles Bibliográficos
Autores principales: ESLAMI, Gilda, KHALATBARI-LIMAKI, Sepideh, EHRAMPOUSH, Mohammad Hasan, GHOLAMREZAEI, Mostafa, HAJIMOHAMMADI, Bahador, ORYAN, Ahmad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Tehran University of Medical Sciences 2017
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5527034/
https://www.ncbi.nlm.nih.gov/pubmed/28761484

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