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Complete Genome Sequence of the Sourdough Isolate Lactobacillus zymae ACA-DC 3411
Lactobacillus zymae is a Gram-positive lactic acid bacterium belonging to the Lactobacillus brevis clade. Here, we report the first complete genome sequence of L. zymae ACA-DC 3411, which was isolated from traditional Greek wheat sourdough. Whole-genome analysis may reveal adaptive traits of strain...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Microbiology
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5532838/ https://www.ncbi.nlm.nih.gov/pubmed/28751400 http://dx.doi.org/10.1128/genomeA.00699-17 |
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author | Kazou, Maria Alexandraki, Voula Pot, Bruno Tsakalidou, Effie Papadimitriou, Konstantinos |
author_facet | Kazou, Maria Alexandraki, Voula Pot, Bruno Tsakalidou, Effie Papadimitriou, Konstantinos |
author_sort | Kazou, Maria |
collection | PubMed |
description | Lactobacillus zymae is a Gram-positive lactic acid bacterium belonging to the Lactobacillus brevis clade. Here, we report the first complete genome sequence of L. zymae ACA-DC 3411, which was isolated from traditional Greek wheat sourdough. Whole-genome analysis may reveal adaptive traits of strain ACA-DC 3411 in the sourdough ecosystem. |
format | Online Article Text |
id | pubmed-5532838 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2017 |
publisher | American Society for Microbiology |
record_format | MEDLINE/PubMed |
spelling | pubmed-55328382017-08-03 Complete Genome Sequence of the Sourdough Isolate Lactobacillus zymae ACA-DC 3411 Kazou, Maria Alexandraki, Voula Pot, Bruno Tsakalidou, Effie Papadimitriou, Konstantinos Genome Announc Prokaryotes Lactobacillus zymae is a Gram-positive lactic acid bacterium belonging to the Lactobacillus brevis clade. Here, we report the first complete genome sequence of L. zymae ACA-DC 3411, which was isolated from traditional Greek wheat sourdough. Whole-genome analysis may reveal adaptive traits of strain ACA-DC 3411 in the sourdough ecosystem. American Society for Microbiology 2017-07-27 /pmc/articles/PMC5532838/ /pubmed/28751400 http://dx.doi.org/10.1128/genomeA.00699-17 Text en Copyright © 2017 Kazou et al. https://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Prokaryotes Kazou, Maria Alexandraki, Voula Pot, Bruno Tsakalidou, Effie Papadimitriou, Konstantinos Complete Genome Sequence of the Sourdough Isolate Lactobacillus zymae ACA-DC 3411 |
title | Complete Genome Sequence of the Sourdough Isolate Lactobacillus zymae ACA-DC 3411 |
title_full | Complete Genome Sequence of the Sourdough Isolate Lactobacillus zymae ACA-DC 3411 |
title_fullStr | Complete Genome Sequence of the Sourdough Isolate Lactobacillus zymae ACA-DC 3411 |
title_full_unstemmed | Complete Genome Sequence of the Sourdough Isolate Lactobacillus zymae ACA-DC 3411 |
title_short | Complete Genome Sequence of the Sourdough Isolate Lactobacillus zymae ACA-DC 3411 |
title_sort | complete genome sequence of the sourdough isolate lactobacillus zymae aca-dc 3411 |
topic | Prokaryotes |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5532838/ https://www.ncbi.nlm.nih.gov/pubmed/28751400 http://dx.doi.org/10.1128/genomeA.00699-17 |
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