Role of Zucchini and Its Distinctive Components in the Modulation of Degenerative Processes: Genotoxicity, Anti-Genotoxicity, Cytotoxicity and Apoptotic Effects

Zucchini (Cucurbita pepo subsp. pepo) is a seasonal vegetable with high nutritional and medical values. Many useful properties of this fruit are attributed to bioactive compounds. Zucchini fruits (“Yellow” and “Light Green” varieties) and four distinctive components (lutein, β-carotene, zeaxanthin a...

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Detalles Bibliográficos
Autores principales: Martínez-Valdivieso, Damián, Font, Rafael, Fernández-Bedmar, Zahira, Merinas-Amo, Tania, Gómez, Pedro, Alonso-Moraga, Ángeles, del Río-Celestino, Mercedes
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5537869/
https://www.ncbi.nlm.nih.gov/pubmed/28708122
http://dx.doi.org/10.3390/nu9070755

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5537869/
https://www.ncbi.nlm.nih.gov/pubmed/28708122
http://dx.doi.org/10.3390/nu9070755

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