Cargando…
Supplemental thymol and carvacrol increases ileum Lactobacillus population and reduces effect of necrotic enteritis caused by Clostridium perfringes in chickens
Necrotic enteritis (NE) caused by Clostridium perfringens is one of the most detrimental infectious diseases in poultry. This study examined the effect of blends of essential oils (BEOs) (25% thymol and 25% carvacrol) on NE and bacterial dynamics and functions in chicks challenged with C. perfringen...
Autores principales: | Yin, Dafei, Du, Encun, Yuan, Jianmin, Gao, Jinxin, Wang, YouLi, Aggrey, Samuel E., Guo, Yuming |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2017
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5544757/ https://www.ncbi.nlm.nih.gov/pubmed/28779076 http://dx.doi.org/10.1038/s41598-017-07420-4 |
Ejemplares similares
-
In vitro antibacterial activity of thymol and carvacrol and their effects on broiler chickens challenged with Clostridium perfringens
por: Du, Encun, et al.
Publicado: (2015) -
Effects of thymol and carvacrol supplementation on intestinal integrity and immune responses of broiler chickens challenged with Clostridium perfringens
por: Du, Encun, et al.
Publicado: (2016) -
Bacillus licheniformis normalize the ileum microbiota of chickens infected with necrotic enteritis
por: Xu, Shuai, et al.
Publicado: (2018) -
In vitro anticoccidial activity of thymol, carvacrol, and saponins
por: Felici, Martina, et al.
Publicado: (2020) -
Thymol and carvacrol supplementation in poultry health and performance
por: Gholami‐Ahangaran, Majid, et al.
Publicado: (2021)