The Presence of Norovirus and Adenovirus on Environmental Surfaces in Relation to the Hygienic Level in Food Service Operations Associated with a Suspected Gastroenteritis Outbreak

Norovirus (NoV) gastroenteritis outbreaks appear frequently in food service operations (FSOs), such as in restaurants and canteens. In this study the presence of NoV and adenovirus (AdV) genomes was investigated on the surfaces of premises, especially in kitchens, of 30 FSOs where foodborne gastroen...

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Detalles Bibliográficos
Autores principales: Maunula, Leena, Rönnqvist, M., Åberg, R., Lunden, J., Nevas, M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2017
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5548845/
https://www.ncbi.nlm.nih.gov/pubmed/28299601
http://dx.doi.org/10.1007/s12560-017-9291-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5548845/
https://www.ncbi.nlm.nih.gov/pubmed/28299601
http://dx.doi.org/10.1007/s12560-017-9291-7

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