Mulberry Fruit Extract Affords Protection against Ethyl Carbamate-Induced Cytotoxicity and Oxidative Stress

Ethyl carbamate (EC) is a food and environmental toxicant and is a cause of concern for human exposure. Several studies indicated that EC-induced toxicity was associated with oxidative stress. Mulberry fruits are reported to have a wide range of bioactive compounds and pharmacological activities. Th...

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Detalles Bibliográficos
Autores principales: Chen, Wei, Li, Yuting, Bao, Tao, Gowd, Vemana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5551560/
https://www.ncbi.nlm.nih.gov/pubmed/28819542
http://dx.doi.org/10.1155/2017/1594963

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5551560/
https://www.ncbi.nlm.nih.gov/pubmed/28819542
http://dx.doi.org/10.1155/2017/1594963

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