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Effects of disulfide bridges and backbone connectivity on water sorption by protein matrices
Understanding the water sorption behavior of protein powders is important in applications such as the preservation of protein-based pharmaceuticals. Most globular proteins exhibit a characteristic sigmoidal water adsorption isotherm at ambient conditions. However, it is not well understood how water...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5554179/ https://www.ncbi.nlm.nih.gov/pubmed/28801577 http://dx.doi.org/10.1038/s41598-017-08561-2 |