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Antimicrobial Resistance in Bacterial Poultry Pathogens: A Review
Antimicrobial resistance (AMR) is a global health threat, and antimicrobial usage and AMR in animal production is one of its contributing sources. Poultry is one of the most widespread types of meat consumed worldwide. Poultry flocks are often raised under intensive conditions using large amounts of...
Autores principales: | Nhung, Nguyen Thi, Chansiripornchai, Niwat, Carrique-Mas, Juan J. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5554362/ https://www.ncbi.nlm.nih.gov/pubmed/28848739 http://dx.doi.org/10.3389/fvets.2017.00126 |
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