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Phenolics in Primula veris L. and P. elatior (L.) Hill Raw Materials
Primula veris L. and Primula elatior (L.) Hill represent medicinal plants used for the production of herbal teas and preparations with antioxidant and expectorant activity. Flowers and roots of both species possess the same biological activity. In the presented study, raw materials of wild growing P...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5557003/ https://www.ncbi.nlm.nih.gov/pubmed/28835753 http://dx.doi.org/10.1155/2017/2871579 |
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author | Bączek, Katarzyna Przybył, Jarosław L. Mirgos, Małgorzata Kosakowska, Olga Szymborska-Sandhu, Izabela Węglarz, Zenon |
author_facet | Bączek, Katarzyna Przybył, Jarosław L. Mirgos, Małgorzata Kosakowska, Olga Szymborska-Sandhu, Izabela Węglarz, Zenon |
author_sort | Bączek, Katarzyna |
collection | PubMed |
description | Primula veris L. and Primula elatior (L.) Hill represent medicinal plants used for the production of herbal teas and preparations with antioxidant and expectorant activity. Flowers and roots of both species possess the same biological activity. In the presented study, raw materials of wild growing P. veris and P. elatior were compared in terms of the content and composition of phenolic compounds using a fast and simple HPLC-DAD method. The study showed that flowers of both species were rich in flavonoids. However, P. veris flowers were characterized with a distinctly higher content of isorhamnetin-3-O-glucoside, astragalin, and (+)-catechin, whereas P. elatior occurred to be a richer source of rutoside and isorhamnetin-3-O-rutinoside. Hyperoside was found exclusively in P. elatior flowers. Phenolic glycosides (primverin and primulaverin) were identified only in the roots. Their content was about ten times higher in P. veris in comparison with P. elatior underground organs. The obtained results clearly show that both Primula species differ distinctly in terms of the content and composition of phenolic compounds. The compounds differentiating both species to the highest degree (hyperoside, in flowers, as well as primverin and primulaverin, in the roots) may be useful chemical markers in the identification and evaluation of both species. |
format | Online Article Text |
id | pubmed-5557003 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2017 |
publisher | Hindawi |
record_format | MEDLINE/PubMed |
spelling | pubmed-55570032017-08-23 Phenolics in Primula veris L. and P. elatior (L.) Hill Raw Materials Bączek, Katarzyna Przybył, Jarosław L. Mirgos, Małgorzata Kosakowska, Olga Szymborska-Sandhu, Izabela Węglarz, Zenon Int J Anal Chem Research Article Primula veris L. and Primula elatior (L.) Hill represent medicinal plants used for the production of herbal teas and preparations with antioxidant and expectorant activity. Flowers and roots of both species possess the same biological activity. In the presented study, raw materials of wild growing P. veris and P. elatior were compared in terms of the content and composition of phenolic compounds using a fast and simple HPLC-DAD method. The study showed that flowers of both species were rich in flavonoids. However, P. veris flowers were characterized with a distinctly higher content of isorhamnetin-3-O-glucoside, astragalin, and (+)-catechin, whereas P. elatior occurred to be a richer source of rutoside and isorhamnetin-3-O-rutinoside. Hyperoside was found exclusively in P. elatior flowers. Phenolic glycosides (primverin and primulaverin) were identified only in the roots. Their content was about ten times higher in P. veris in comparison with P. elatior underground organs. The obtained results clearly show that both Primula species differ distinctly in terms of the content and composition of phenolic compounds. The compounds differentiating both species to the highest degree (hyperoside, in flowers, as well as primverin and primulaverin, in the roots) may be useful chemical markers in the identification and evaluation of both species. Hindawi 2017 2017-08-01 /pmc/articles/PMC5557003/ /pubmed/28835753 http://dx.doi.org/10.1155/2017/2871579 Text en Copyright © 2017 Katarzyna Bączek et al. https://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Research Article Bączek, Katarzyna Przybył, Jarosław L. Mirgos, Małgorzata Kosakowska, Olga Szymborska-Sandhu, Izabela Węglarz, Zenon Phenolics in Primula veris L. and P. elatior (L.) Hill Raw Materials |
title | Phenolics in Primula veris L. and P. elatior (L.) Hill Raw Materials |
title_full | Phenolics in Primula veris L. and P. elatior (L.) Hill Raw Materials |
title_fullStr | Phenolics in Primula veris L. and P. elatior (L.) Hill Raw Materials |
title_full_unstemmed | Phenolics in Primula veris L. and P. elatior (L.) Hill Raw Materials |
title_short | Phenolics in Primula veris L. and P. elatior (L.) Hill Raw Materials |
title_sort | phenolics in primula veris l. and p. elatior (l.) hill raw materials |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5557003/ https://www.ncbi.nlm.nih.gov/pubmed/28835753 http://dx.doi.org/10.1155/2017/2871579 |
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