Cargando…
A Case of Immediate Hypersensitivity Reaction to Maltitol
BACKGROUND: Maltitol is a sugar alcohol that is frequently used as a noncaloric sweetener, although it is also used as an excipient, a plasticizer in gelatin capsules, and an emollient. It has not been previously described as an agent involved in immediate hypersensitivity reactions. METHODS: We rep...
Autores principales: | Rodríguez Trabado, Ana, Cámara Hijón, Carmen, García-Trujillo, José Antonio, Magriz Trascón, Irene, Fernández Pereira, Luis Miguel |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi
2017
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5574304/ https://www.ncbi.nlm.nih.gov/pubmed/28894468 http://dx.doi.org/10.1155/2017/2127167 |
Ejemplares similares
-
Short-, Intermediate-, and Long-Term Changes in Basophil Reactivity Induced by Venom Immunotherapy
por: Rodríguez Trabado, Ana, et al.
Publicado: (2016) -
Impact of Maltitol and Sorbitol on Technological and Sensory Attributes of Biscuits
por: Roze, Mathilde, et al.
Publicado: (2021) -
Xylitol and Maltitol Improve the Rheological Property of Kappa-Carrageenan
por: Huang, Min, et al.
Publicado: (2021) -
Maltitol: Analytical Determination Methods, Applications in the Food Industry, Metabolism and Health Impacts
por: Saraiva, Ariana, et al.
Publicado: (2020) -
IMMUNOLOGICAL SPECIFICITY OF DELAYED AND IMMEDIATE HYPERSENSITIVITY REACTIONS
por: Benacerraf, B., et al.
Publicado: (1962)