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Dietary Flavonoid Intake Is Inversely Associated with Cardiovascular Disease Risk as Assessed by Body Mass Index and Waist Circumference among Adults in the United States

Although flavonoids may confer anti-inflammatory and anti-oxidant benefits, no research has examined if flavonoid intake is related to cardiovascular disease (CVD) risk defined by anthropometric measures in the USA population. This study sought to determine whether flavonoid intake is associated wit...

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Detalles Bibliográficos
Autores principales:	Sebastian, Rhonda S., Wilkinson Enns, Cecilia, Goldman, Joseph D., Moshfegh, Alanna J.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2017
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5579620/ https://www.ncbi.nlm.nih.gov/pubmed/28767062 http://dx.doi.org/10.3390/nu9080827

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