Reply: “Comment on: Chocolate Consumption and Risk of Coronary Heart Disease, Stroke, and Diabetes: A Meta-Analysis of Prospective Studies, Nutrients 2017, 9, 688”

Detalles Bibliográficos
Autores principales: Yuan, Sheng, Lu, Jinping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Reply
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5579648/
https://www.ncbi.nlm.nih.gov/pubmed/28796168
http://dx.doi.org/10.3390/nu9080855

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5579648/
https://www.ncbi.nlm.nih.gov/pubmed/28796168
http://dx.doi.org/10.3390/nu9080855

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