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Associated Factors with Biochemical Hypoglycemia during an Oral Glucose Tolerance Test in a Chinese Population

AIM: To find the association between biochemical hypoglycemia on a 2-hour screening oral glucose tolerance test (OGTT) and insulin resistance. METHOD: Subjects of this study were sampled from the China National Diabetes and Metabolic Disorders Study that was conducted during 2007 and 2008. Blood sam...

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Autores principales: Cai, Xiaoling, Han, Xueyao, Zhou, Xianghai, Zhou, Lingli, Zhang, Simin, Ji, Linong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5585643/
https://www.ncbi.nlm.nih.gov/pubmed/28913363
http://dx.doi.org/10.1155/2017/3212814
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author Cai, Xiaoling
Han, Xueyao
Zhou, Xianghai
Zhou, Lingli
Zhang, Simin
Ji, Linong
author_facet Cai, Xiaoling
Han, Xueyao
Zhou, Xianghai
Zhou, Lingli
Zhang, Simin
Ji, Linong
author_sort Cai, Xiaoling
collection PubMed
description AIM: To find the association between biochemical hypoglycemia on a 2-hour screening oral glucose tolerance test (OGTT) and insulin resistance. METHOD: Subjects of this study were sampled from the China National Diabetes and Metabolic Disorders Study that was conducted during 2007 and 2008. Blood samples were drawn at 0, 30, and 120 minutes after the glucose load. Biochemical hypoglycemia was defined as 2-hour glucose < 3.0 mmol/l. RESULTS: In total, 26,606 participants were included, and 141 participants were diagnosed with biochemical hypoglycemia on a 2-hour OGTT. Compared to participants with normal glucose tolerance (NGT), participants with biochemical hypoglycemia presented with a younger age, lower BMI, lower levels of fasting glucose, and lower levels of 30-minute and 2-hour OGTT glucose. In terms of insulin resistance, participants with biochemical hypoglycemia showed higher levels of Matsuda ISI. In terms of β-cell function, participants with biochemical hypoglycemia showed higher levels of Stumvoll early and late indexes. A multivariate regression analysis indicated that higher levels of Matsuda ISI and higher levels of Stumvoll early and late indexes were associated with biochemical hypoglycemia independently. CONCLUSION: This study indicated that biochemical hypoglycemia might be associated with lower levels of insulin resistance but higher levels of β-cell function in a Chinese population.
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spelling pubmed-55856432017-09-14 Associated Factors with Biochemical Hypoglycemia during an Oral Glucose Tolerance Test in a Chinese Population Cai, Xiaoling Han, Xueyao Zhou, Xianghai Zhou, Lingli Zhang, Simin Ji, Linong J Diabetes Res Research Article AIM: To find the association between biochemical hypoglycemia on a 2-hour screening oral glucose tolerance test (OGTT) and insulin resistance. METHOD: Subjects of this study were sampled from the China National Diabetes and Metabolic Disorders Study that was conducted during 2007 and 2008. Blood samples were drawn at 0, 30, and 120 minutes after the glucose load. Biochemical hypoglycemia was defined as 2-hour glucose < 3.0 mmol/l. RESULTS: In total, 26,606 participants were included, and 141 participants were diagnosed with biochemical hypoglycemia on a 2-hour OGTT. Compared to participants with normal glucose tolerance (NGT), participants with biochemical hypoglycemia presented with a younger age, lower BMI, lower levels of fasting glucose, and lower levels of 30-minute and 2-hour OGTT glucose. In terms of insulin resistance, participants with biochemical hypoglycemia showed higher levels of Matsuda ISI. In terms of β-cell function, participants with biochemical hypoglycemia showed higher levels of Stumvoll early and late indexes. A multivariate regression analysis indicated that higher levels of Matsuda ISI and higher levels of Stumvoll early and late indexes were associated with biochemical hypoglycemia independently. CONCLUSION: This study indicated that biochemical hypoglycemia might be associated with lower levels of insulin resistance but higher levels of β-cell function in a Chinese population. Hindawi 2017 2017-08-22 /pmc/articles/PMC5585643/ /pubmed/28913363 http://dx.doi.org/10.1155/2017/3212814 Text en Copyright © 2017 Xiaoling Cai et al. http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Research Article
Cai, Xiaoling
Han, Xueyao
Zhou, Xianghai
Zhou, Lingli
Zhang, Simin
Ji, Linong
Associated Factors with Biochemical Hypoglycemia during an Oral Glucose Tolerance Test in a Chinese Population
title Associated Factors with Biochemical Hypoglycemia during an Oral Glucose Tolerance Test in a Chinese Population
title_full Associated Factors with Biochemical Hypoglycemia during an Oral Glucose Tolerance Test in a Chinese Population
title_fullStr Associated Factors with Biochemical Hypoglycemia during an Oral Glucose Tolerance Test in a Chinese Population
title_full_unstemmed Associated Factors with Biochemical Hypoglycemia during an Oral Glucose Tolerance Test in a Chinese Population
title_short Associated Factors with Biochemical Hypoglycemia during an Oral Glucose Tolerance Test in a Chinese Population
title_sort associated factors with biochemical hypoglycemia during an oral glucose tolerance test in a chinese population
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5585643/
https://www.ncbi.nlm.nih.gov/pubmed/28913363
http://dx.doi.org/10.1155/2017/3212814
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