Cargando…
Physicochemical Parameters Affecting the Electrospray Ionization Efficiency of Amino Acids after Acylation
[Image: see text] Electrospray ionization (ESI) is widely used in liquid chromatography coupled to mass spectrometry (LC–MS) for the analysis of biomolecules. However, the ESI process is still not completely understood, and it is often a matter of trial and error to enhance ESI efficiency and, hence...
Autores principales: | , , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American
Chemical
Society
2017
|
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5588090/ https://www.ncbi.nlm.nih.gov/pubmed/28737384 http://dx.doi.org/10.1021/acs.analchem.7b01899 |
_version_ | 1783262109342105600 |
---|---|
author | Hermans, Jos Ongay, Sara Markov, Vadym Bischoff, Rainer |
author_facet | Hermans, Jos Ongay, Sara Markov, Vadym Bischoff, Rainer |
author_sort | Hermans, Jos |
collection | PubMed |
description | [Image: see text] Electrospray ionization (ESI) is widely used in liquid chromatography coupled to mass spectrometry (LC–MS) for the analysis of biomolecules. However, the ESI process is still not completely understood, and it is often a matter of trial and error to enhance ESI efficiency and, hence, the response of a given set of compounds. In this work we performed a systematic study of the ESI response of 14 amino acids that were acylated with organic acid anhydrides of increasing chain length and with poly(ethylene glycol) (PEG) changing certain physicochemical properties in a predictable manner. By comparing the ESI response of 70 derivatives, we found that there was a strong correlation between the calculated molecular volume and the ESI response, while correlation with hydrophobicity (log P values), pK(a), and the inverse calculated surface tension was significantly lower although still present, especially for individual derivatized amino acids with increasing acyl chain lengths. Acylation with PEG containing five ethylene glycol units led to the largest gain in ESI response. This response was maximal independent of the calculated physicochemical properties or the type of amino acid. Since no actual physicochemical data is available for most derivatized compounds, the responses were also used as input for a quantitative structure–property relationship (QSPR) model to find the best physicochemical descriptors relating to the ESI response from molecular structures using the amino acids and their derivatives as a reference set. A topological descriptor related to molecular size (SPAN) was isolated next to a descriptor related to the atomic composition and structural groups (BIC0). The validity of the model was checked with a test set of 43 additional compounds that were unrelated to amino acids. While prediction was generally good (R(2) > 0.9), compounds containing halogen atoms or nitro groups gave a lower predicted ESI response. |
format | Online Article Text |
id | pubmed-5588090 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2017 |
publisher | American
Chemical
Society |
record_format | MEDLINE/PubMed |
spelling | pubmed-55880902017-09-11 Physicochemical Parameters Affecting the Electrospray Ionization Efficiency of Amino Acids after Acylation Hermans, Jos Ongay, Sara Markov, Vadym Bischoff, Rainer Anal Chem [Image: see text] Electrospray ionization (ESI) is widely used in liquid chromatography coupled to mass spectrometry (LC–MS) for the analysis of biomolecules. However, the ESI process is still not completely understood, and it is often a matter of trial and error to enhance ESI efficiency and, hence, the response of a given set of compounds. In this work we performed a systematic study of the ESI response of 14 amino acids that were acylated with organic acid anhydrides of increasing chain length and with poly(ethylene glycol) (PEG) changing certain physicochemical properties in a predictable manner. By comparing the ESI response of 70 derivatives, we found that there was a strong correlation between the calculated molecular volume and the ESI response, while correlation with hydrophobicity (log P values), pK(a), and the inverse calculated surface tension was significantly lower although still present, especially for individual derivatized amino acids with increasing acyl chain lengths. Acylation with PEG containing five ethylene glycol units led to the largest gain in ESI response. This response was maximal independent of the calculated physicochemical properties or the type of amino acid. Since no actual physicochemical data is available for most derivatized compounds, the responses were also used as input for a quantitative structure–property relationship (QSPR) model to find the best physicochemical descriptors relating to the ESI response from molecular structures using the amino acids and their derivatives as a reference set. A topological descriptor related to molecular size (SPAN) was isolated next to a descriptor related to the atomic composition and structural groups (BIC0). The validity of the model was checked with a test set of 43 additional compounds that were unrelated to amino acids. While prediction was generally good (R(2) > 0.9), compounds containing halogen atoms or nitro groups gave a lower predicted ESI response. American Chemical Society 2017-07-24 2017-09-05 /pmc/articles/PMC5588090/ /pubmed/28737384 http://dx.doi.org/10.1021/acs.analchem.7b01899 Text en Copyright © 2017 American Chemical Society This is an open access article published under a Creative Commons Non-Commercial No Derivative Works (CC-BY-NC-ND) Attribution License (http://pubs.acs.org/page/policy/authorchoice_ccbyncnd_termsofuse.html) , which permits copying and redistribution of the article, and creation of adaptations, all for non-commercial purposes. |
spellingShingle | Hermans, Jos Ongay, Sara Markov, Vadym Bischoff, Rainer Physicochemical Parameters Affecting the Electrospray Ionization Efficiency of Amino Acids after Acylation |
title | Physicochemical Parameters Affecting the Electrospray Ionization Efficiency of Amino
Acids after Acylation |
title_full | Physicochemical Parameters Affecting the Electrospray Ionization Efficiency of Amino
Acids after Acylation |
title_fullStr | Physicochemical Parameters Affecting the Electrospray Ionization Efficiency of Amino
Acids after Acylation |
title_full_unstemmed | Physicochemical Parameters Affecting the Electrospray Ionization Efficiency of Amino
Acids after Acylation |
title_short | Physicochemical Parameters Affecting the Electrospray Ionization Efficiency of Amino
Acids after Acylation |
title_sort | physicochemical parameters affecting the electrospray ionization efficiency of amino
acids after acylation |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5588090/ https://www.ncbi.nlm.nih.gov/pubmed/28737384 http://dx.doi.org/10.1021/acs.analchem.7b01899 |
work_keys_str_mv | AT hermansjos physicochemicalparametersaffectingtheelectrosprayionizationefficiencyofaminoacidsafteracylation AT ongaysara physicochemicalparametersaffectingtheelectrosprayionizationefficiencyofaminoacidsafteracylation AT markovvadym physicochemicalparametersaffectingtheelectrosprayionizationefficiencyofaminoacidsafteracylation AT bischoffrainer physicochemicalparametersaffectingtheelectrosprayionizationefficiencyofaminoacidsafteracylation |