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Changes in soil microbial communities after 10 years of winter wheat cultivation versus fallow in an organic-poor soil in the Loess Plateau of China

Agricultural management methods, such as cultivation or fallowing, have led to significant changes in soil fertility and hence, crop yield. Such changes may have stemmed from changes in soil microbial communities and associated biogeochemical processes. This phenomenon is particularly true in organi...

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Detalles Bibliográficos
Autores principales:	Tian, Hui, Wang, Hui, Hui, Xiaoli, Wang, Zhaohui, Drijber, Rhae A., Liu, Jinshan
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2017
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5589179/ https://www.ncbi.nlm.nih.gov/pubmed/28880897 http://dx.doi.org/10.1371/journal.pone.0184223

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