Cargando…

Characterization of the LP28 strain-specific exopolysaccharide biosynthetic gene cluster found in the whole circular genome of Pediococcus pentosaceus

We have previously isolated a lactic acid bacterium (LAB), Pediococcus pentosaceus LP28, from the longan fruit Euphoria longana. Since the plant-derived LAB strain produces an extracellular polysaccharide (EPS), in this study, we analyzed the chemical structure and the biosynthesizing genes for the...

Descripción completa

Detalles Bibliográficos
Autores principales:	Yasutake, Tetsuya, Kumagai, Takanori, Inoue, Atsushi, Kobayashi, Koei, Noda, Masafumi, Orikawa, Asumi, Matoba, Yasuyuki, Sugiyama, Masanori
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier 2016
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5600453/ https://www.ncbi.nlm.nih.gov/pubmed/28955833 http://dx.doi.org/10.1016/j.bbrep.2016.01.004

Ejemplares similares

The Obesity and Fatty Liver Are Reduced by Plant-Derived Pediococcus pentosaceus LP28 in High Fat Diet-Induced Obese Mice
por: Zhao, Xingrong, et al.
Publicado: (2012)

Exopolysaccharide Produced by Pediococcus pentosaceus E8: Structure, Bio-Activities, and Its Potential Application
por: Jiang, Guangyang, et al.
Publicado: (2022)

Characterization and Biological Activity of a Novel Exopolysaccharide Produced by Pediococcus pentosaceus SSC–12 from Silage
por: Fan, Yang, et al.
Publicado: (2021)

Pediococcus pentosaceus, a future additive or probiotic candidate
por: Jiang, Shiman, et al.
Publicado: (2021)

Draft Genome Sequence of Pediococcus pentosaceus IMI 507024
por: Nikodinoska, Ivana, et al.
Publicado: (2022)

Pediococcus pentosaceus: Screening and Application as Probiotics in Food Processing
por: Qi, Yining, et al.
Publicado: (2021)

Pediococcus pentosaceus IMI 507025 genome sequencing data
por: Nikodinoska, Ivana, et al.
Publicado: (2022)

Probiotic Properties and Proteomic Analysis of Pediococcus pentosaceus 1101
por: Escobar-Sánchez, Monserrat, et al.
Publicado: (2022)

Complete Genome Sequence of Pediococcus pentosaceus Strain SL4
por: Dantoft, Shruti Harnal, et al.
Publicado: (2013)

Research on the Effect of Pediococcus pentosaceus on Salmonella enteritidis-Infected Chicken
por: Lan, Dan, et al.
Publicado: (2020)

Complete Genome Sequence of Pediococcus pentosaceus Strain GDIAS 001
por: Song, Maopeng, et al.
Publicado: (2020)

Whole-Genome Sequencing and Annotation of Pediococcus ethanolidurans and Pediococcus pentosaceus Isolates from Commercial Cucumber Fermentation
por: Page, Clinton A., et al.
Publicado: (2023)

Oral lactic acid bacteria related to the occurrence and/or progression of dental caries in Japanese preschool children
por: SHIMADA, Ayumi, et al.
Publicado: (2015)

Physiological Characteristics and Anti-Diabetic Effect of Pediococcus pentosaceus KI62
por: Kim, Seulki, et al.
Publicado: (2021)

Anti-Colitic Effect of an Exopolysaccharide Fraction from Pediococcus pentosaceus KFT-18 on Dextran Sulfate Sodium-Induced Colitis through Suppression of Inflammatory Mediators
por: Lee, Jeong-Hun, et al.
Publicado: (2022)

Catalytic specificity of the Lactobacillus plantarum cystathionine γ-lyase presumed by the crystallographic analysis
por: Matoba, Yasuyuki, et al.
Publicado: (2020)

A study revealing volatile aroma produced by Pediococcus pentosaceus in dough fermentation
por: Gong, Yunxia, et al.
Publicado: (2020)

Lowering effect of viable Pediococcus pentosaceus QU 19 on the rise in postprandial glucose
por: FUJIWARA, Miki, et al.
Publicado: (2020)

Evaluation of Pediococcus pentosaceus SP2 as Starter Culture on Sourdough Bread Making
por: Plessas, Stavros, et al.
Publicado: (2020)

Dextransucrase from the mutant of Pediococcus pentosaceus (PPm) is more stable than the wild type
por: Kothari, Damini, et al.
Publicado: (2011)

Pediococcus pentosaceus-Fermented Cordyceps militaris Inhibits Inflammatory Reactions and Alleviates Contact Dermatitis
por: Kwon, Ha-Kyoung, et al.
Publicado: (2018)

Heterogeneity of macrolide-lincosamide-streptogramin phenotype & conjugal transfer of erm(B) in Pediococcus pentosaceus
por: Thumu, Surya Chandra Rao, et al.
Publicado: (2019)

Production of Functional Buttermilk and Soymilk Using Pediococcus acidilactici BD16 (alaD(+))
por: Sharma, Anshula, et al.
Publicado: (2021)

Probiotic Properties and Antioxidant Activities of Pediococcus pentosaceus SC28 and Levilactobacillus brevis KU15151 in Fermented Black Gamju
por: Yang, Seo Jin, et al.
Publicado: (2020)

An alternative allosteric regulation mechanism of an acidophilic l-lactate dehydrogenase from Enterococcus mundtii 15-1A
por: Matoba, Yasuyuki, et al.
Publicado: (2014)

Effects of Processing and Storage on Pediococcus pentosaceus SB83 in Vaginal Formulations: Lyophilized Powder and Tablets
por: Borges, Sandra, et al.
Publicado: (2013)

Complete Genome Sequence of Pediococcus pentosaceus Strain wikim 20, Isolated from Korean Kimchi
por: Lee, Se Hee, et al.
Publicado: (2016)

Antifungal and Zearalenone Inhibitory Activity of Pediococcus pentosaceus Isolated from Dairy Products on Fusarium graminearum
por: Sellamani, Muthulakshmi, et al.
Publicado: (2016)

Probiotic and Triticale Silage Fermentation Potential of Pediococcus pentosaceus and Lactobacillus brevis and Their Impacts on Pathogenic Bacteria
por: Soundharrajan, Ilavenil, et al.
Publicado: (2019)

Safety and efficacy of Pediococcus pentosaceus DSM 32291 as a silage additive for all animal species
por: Rychen, Guido, et al.
Publicado: (2018)

Transcriptomic Analysis of Pediococcus pentosaceus Reveals Carbohydrate Metabolic Dynamics Under Lactic Acid Stress
por: Han, Dong, et al.
Publicado: (2021)

Antioxidant potential of Pediococcus pentosaceus strains from the sow milk bacterial collection in weaned piglets
por: Wang, Leli, et al.
Publicado: (2022)

Pan-genomic and comparative analysis of Pediococcus pentosaceus focused on the in silico assessment of pediocin-like bacteriocins
por: Rodrigues Blanco, Iago, et al.
Publicado: (2022)

Probiotic Properties of Pediococcus pentosaceus JBCC 106 and Its Lactic Acid Fermentation on Broccoli Juice
por: Park, Sang-Kyu, et al.
Publicado: (2023)

Protective Effect of Pediococcus pentosaceus LI05 Against Clostridium difficile Infection in a Mouse Model
por: Xu, Qiaomai, et al.
Publicado: (2018)

Antibacterial and antifungal activity of crude and freeze-dried bacteriocin-like inhibitory substance produced by Pediococcus pentosaceus
por: de Souza de Azevedo, Pamela Oliveira, et al.
Publicado: (2020)

Study on the reduction of Tartary buckwheat allergenicity during Pediococcus pentosaceus fermentation by HPLC-MS/MS analysis
por: Zhou, Yiming, et al.
Publicado: (2023)

Infective endocarditis caused by Lactococcus lactis subsp. lactis and Pediococcus pentosaceus: A case report and literature review
por: Chen, Fei, et al.
Publicado: (2018)

Pediococcus pentosaceus xy46 Can Absorb Zearalenone and Alleviate its Toxicity to the Reproductive Systems of Male Mice
por: Yang, Shuhua, et al.
Publicado: (2019)

Assessment of the application for renewal of the authorisation of Pediococcus pentosaceus DSM 16244 as a feed additive for all animal species
por: Bampidis, Vasileios, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_4vvfvi5k0euib0ic4c8ouf6m9n