A Retrospective Study of Korean Adults With Food Allergy: Differences in Phenotypes and Causes

PURPOSE: Increasing in prevalence, food allergy (FA) is becoming an important public health concern. In Korean adults, however, clinical phenotypes and causes of FA have not been studied. We aimed to study common causative allergens and clinical manifestations of FA in Korean adults. METHODS: This s...

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Detalles Bibliográficos
Autores principales: Lee, So-Hee, Ban, Ga-Young, Jeong, Kyunguk, Shin, Yoo-Seob, Park, Hae-Sim, Lee, Sooyoung, Ye, Young-Min
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Academy of Asthma, Allergy and Clinical Immunology; The Korean Academy of Pediatric Allergy and Respiratory Disease 2017
Materias:
Brief Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5603482/
https://www.ncbi.nlm.nih.gov/pubmed/28913993
http://dx.doi.org/10.4168/aair.2017.9.6.534

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5603482/
https://www.ncbi.nlm.nih.gov/pubmed/28913993
http://dx.doi.org/10.4168/aair.2017.9.6.534

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