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Herbivore and pathogen effects on tree growth are additive, but mediated by tree diversity and plant traits

Herbivores and fungal pathogens are key drivers of plant community composition and functioning. The effects of herbivores and pathogens are mediated by the diversity and functional characteristics of their host plants. However, the combined effects of herbivory and pathogen damage, and their consequ...

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Autores principales: Schuldt, Andreas, Hönig, Lydia, Li, Ying, Fichtner, Andreas, Härdtle, Werner, von Oheimb, Goddert, Welk, Erik, Bruelheide, Helge
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606881/
https://www.ncbi.nlm.nih.gov/pubmed/28944031
http://dx.doi.org/10.1002/ece3.3292
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author Schuldt, Andreas
Hönig, Lydia
Li, Ying
Fichtner, Andreas
Härdtle, Werner
von Oheimb, Goddert
Welk, Erik
Bruelheide, Helge
author_facet Schuldt, Andreas
Hönig, Lydia
Li, Ying
Fichtner, Andreas
Härdtle, Werner
von Oheimb, Goddert
Welk, Erik
Bruelheide, Helge
author_sort Schuldt, Andreas
collection PubMed
description Herbivores and fungal pathogens are key drivers of plant community composition and functioning. The effects of herbivores and pathogens are mediated by the diversity and functional characteristics of their host plants. However, the combined effects of herbivory and pathogen damage, and their consequences for plant performance, have not yet been addressed in the context of biodiversity–ecosystem functioning research. We analyzed the relationships between herbivory, fungal pathogen damage and their effects on tree growth in a large‐scale forest‐biodiversity experiment. Moreover, we tested whether variation in leaf trait and climatic niche characteristics among tree species influenced these relationships. We found significant positive effects of herbivory on pathogen damage, and vice versa. These effects were attenuated by tree species richness—because herbivory increased and pathogen damage decreased with increasing richness—and were most pronounced for species with soft leaves and narrow climatic niches. However, herbivory and pathogens had contrasting, independent effects on tree growth, with pathogens decreasing and herbivory increasing growth. The positive herbivory effects indicate that trees might be able to (over‐)compensate for local damage at the level of the whole tree. Nevertheless, we found a dependence of these effects on richness, leaf traits and climatic niche characteristics of the tree species. This could mean that the ability for compensation is influenced by both biodiversity loss and tree species identity—including effects of larger‐scale climatic adaptations that have been rarely considered in this context. Our results suggest that herbivory and pathogens have additive but contrasting effects on tree growth. Considering effects of both herbivory and pathogens may thus help to better understand the net effects of damage on tree performance in communities differing in diversity. Moreover, our study shows how species richness and species characteristics (leaf traits and climatic niches) can modify tree growth responses to leaf damage under real‐world conditions.
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spelling pubmed-56068812017-09-24 Herbivore and pathogen effects on tree growth are additive, but mediated by tree diversity and plant traits Schuldt, Andreas Hönig, Lydia Li, Ying Fichtner, Andreas Härdtle, Werner von Oheimb, Goddert Welk, Erik Bruelheide, Helge Ecol Evol Original Research Herbivores and fungal pathogens are key drivers of plant community composition and functioning. The effects of herbivores and pathogens are mediated by the diversity and functional characteristics of their host plants. However, the combined effects of herbivory and pathogen damage, and their consequences for plant performance, have not yet been addressed in the context of biodiversity–ecosystem functioning research. We analyzed the relationships between herbivory, fungal pathogen damage and their effects on tree growth in a large‐scale forest‐biodiversity experiment. Moreover, we tested whether variation in leaf trait and climatic niche characteristics among tree species influenced these relationships. We found significant positive effects of herbivory on pathogen damage, and vice versa. These effects were attenuated by tree species richness—because herbivory increased and pathogen damage decreased with increasing richness—and were most pronounced for species with soft leaves and narrow climatic niches. However, herbivory and pathogens had contrasting, independent effects on tree growth, with pathogens decreasing and herbivory increasing growth. The positive herbivory effects indicate that trees might be able to (over‐)compensate for local damage at the level of the whole tree. Nevertheless, we found a dependence of these effects on richness, leaf traits and climatic niche characteristics of the tree species. This could mean that the ability for compensation is influenced by both biodiversity loss and tree species identity—including effects of larger‐scale climatic adaptations that have been rarely considered in this context. Our results suggest that herbivory and pathogens have additive but contrasting effects on tree growth. Considering effects of both herbivory and pathogens may thus help to better understand the net effects of damage on tree performance in communities differing in diversity. Moreover, our study shows how species richness and species characteristics (leaf traits and climatic niches) can modify tree growth responses to leaf damage under real‐world conditions. John Wiley and Sons Inc. 2017-08-11 /pmc/articles/PMC5606881/ /pubmed/28944031 http://dx.doi.org/10.1002/ece3.3292 Text en © 2017 The Authors. Ecology and Evolution published by John Wiley & Sons Ltd. This is an open access article under the terms of the Creative Commons Attribution (http://creativecommons.org/licenses/by/4.0/) License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Research
Schuldt, Andreas
Hönig, Lydia
Li, Ying
Fichtner, Andreas
Härdtle, Werner
von Oheimb, Goddert
Welk, Erik
Bruelheide, Helge
Herbivore and pathogen effects on tree growth are additive, but mediated by tree diversity and plant traits
title Herbivore and pathogen effects on tree growth are additive, but mediated by tree diversity and plant traits
title_full Herbivore and pathogen effects on tree growth are additive, but mediated by tree diversity and plant traits
title_fullStr Herbivore and pathogen effects on tree growth are additive, but mediated by tree diversity and plant traits
title_full_unstemmed Herbivore and pathogen effects on tree growth are additive, but mediated by tree diversity and plant traits
title_short Herbivore and pathogen effects on tree growth are additive, but mediated by tree diversity and plant traits
title_sort herbivore and pathogen effects on tree growth are additive, but mediated by tree diversity and plant traits
topic Original Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606881/
https://www.ncbi.nlm.nih.gov/pubmed/28944031
http://dx.doi.org/10.1002/ece3.3292
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