Cargando…
Molecular mapping and genomics of soybean seed protein: a review and perspective for the future
KEY MESSAGE: Genetic improvement of soybean protein meal is a complex process because of negative correlation with oil, yield, and temperature. This review describes the progress in mapping and genomics, identifies knowledge gaps, and highlights the need of integrated approaches. ABSTRACT: Meal prot...
Autores principales: | Patil, Gunvant, Mian, Rouf, Vuong, Tri, Pantalone, Vince, Song, Qijian, Chen, Pengyin, Shannon, Grover J., Carter, Tommy C., Nguyen, Henry T. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2017
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606949/ https://www.ncbi.nlm.nih.gov/pubmed/28801731 http://dx.doi.org/10.1007/s00122-017-2955-8 |
Ejemplares similares
-
Identification of new loci for salt tolerance in soybean by high-resolution genome-wide association mapping
por: Do, Tuyen D., et al.
Publicado: (2019) -
Development of SNP Genotyping Assays for Seed Composition Traits in Soybean
por: Patil, Gunvant, et al.
Publicado: (2017) -
Dissecting genomic hotspots underlying seed protein, oil, and sucrose content in an interspecific mapping population of soybean using high‐density linkage mapping
por: Patil, Gunvant, et al.
Publicado: (2018) -
Expanding Omics Resources for Improvement of Soybean Seed Composition Traits
por: Chaudhary, Juhi, et al.
Publicado: (2015) -
Genomic-assisted haplotype analysis and the development of high-throughput SNP markers for salinity tolerance in soybean
por: Patil, Gunvant, et al.
Publicado: (2016)