The Association between Fruit and Vegetable Intake and Liver Enzymes (Aspartate and Alanine Transaminases) in Tehran, Iran

BACKGROUND: Intake of fiber and antioxidants and following hypocaloric diets has beneficial effects on reduction of the liver enzymes. Fruits and vegetables are low in calorie and rich in fiber and antioxidants. There are few studies about special dietary effects on liver function. The aim of this s...

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Detalles Bibliográficos
Autores principales: Mollahosseini, Mehdi, Daneshzad, Elnaz, Rahimi, Mohammad Hossein, Yekaninejad, Mir Saeed, Maghbooli, Zhila, Mirzaei, Khadijeh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Research and Publications Office of Jimma University 2017
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5615029/
https://www.ncbi.nlm.nih.gov/pubmed/29217942

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